documents selected.
- 31013731010
Author(s): Marian, J. Title: Die Assimilation des Glycerins durch sauerstoffgeschüttelte Hefe. Subject(s): Yeast (Chemistry of) Journal Title Abbreviation: Biochem. Ztschr. Place of Publication: Berl. Date of Publication: 1924 Pagination: 290–303. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1373 - 31013731020
Author(s): Mayer, P. Title: Zur Methodik der quantitativen Bestimmung des Hefeglykogens und zur Frage der Alkaliwirkung auf die Glykogenbildung in der Hefe. Subject(s): Yeast (Chemistry of) Journal Title Abbreviation: Biochem. Ztschr. Place of Publication: Berl. Date of Publication: 1923 Pagination: cxxxvi, 487–497. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1373 - 31013731030
Author(s): Meisenheimer, J. Title: Die stickstoffhaltigen Bestandteile der Hefe. Subject(s): Yeast (Chemistry of) Journal Title Abbreviation: Ztschr. f. physiol. chem. Place of Publication: Strassb. Date of Publication: 1919 Pagination: civ, 229–283. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1373 - 31013731040
Author(s): Meisenheimer, J. Title: Die stickstoffhaltigen Bestandteile der Hefe; die Purinbasen und Diaminosäuren; Ergebnisse. Subject(s): Yeast (Chemistry of) Journal Title Abbreviation: Ztschr. f. physiol. chem. Place of Publication: Berl. & Leipz. Date of Publication: 1921 Pagination: cxiv, 205–249. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1373 - 31013731060
Author(s): Nakamura, K. Title: Zur Kenntnis der Stabilität der Hefenkatalase. Subject(s): Yeast (Chemistry of) Journal Title Abbreviation: Ztschr. f. physiol. Chem. Place of Publication: Berl. & Leipz. Date of Publication: 1924 Pagination: cxxxix, 140–146. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1373 - 31013731070
Author(s): Neuberg, C. Färber, E. Title: Ueber das Vorkommen emulsinartiger von den Hefezellen abtrennbarer Fermente in den untergärigen Hefen sowie das Fehlen von Myrosin in Berlinger Ober- und Unterhefen. Subject(s): Yeast (Chemistry of) Journal Title Abbreviation: Biochem. Ztschr. Place of Publication: Berl. Date of Publication: 1916 Pagination: lxxviii, 264–272. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1373 - 31013731080
Author(s): Nogaki, S. Title: Ueber das Schicksal der Hefesaccharase im tierischen Organismus. Subject(s): Yeast (Chemistry of) Journal Title Abbreviation: Ztschr. f. physiol. Chem. Place of Publication: Berl. & Leipz. Date of Publication: 1925 Pagination: cxlii, 97–102. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1373 - 31013731090
Author(s): Odake, S. Title: Ueber das Vorkommen einer schwefelhaltigen Aminosäure im alkoholischen Extrakt der Hefe. Subject(s): Yeast (Chemistry of) Journal Title Abbreviation: Biochem. Ztschr. Place of Publication: Berl. Date of Publication: 1925 Pagination: clxi, 446–455. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1373 - 31013731110
Author(s): Rona, P. Grassheim, K. Title: Studien zur Zellatmung; Beiträge zur Atmung der Hefezellen. Subject(s): Yeast (Chemistry of) Journal Title Abbreviation: Biochem. Ztschr. Place of Publication: Berl. Date of Publication: 1922–23 Pagination: cxxxiv, 146–162. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1373 - 31013731120
Author(s): Rosenow, L. P. Title: Ueber die Wirkung von Thyreoidin, Cerebrin und Cordin auf die anaerobe Atmung der Hefe. Subject(s): Yeast (Chemistry of) Journal Title Abbreviation: Biochem. Ztschr. Place of Publication: Berl. Date of Publication: 1925 Pagination: clix, 235–239. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1373