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  1. 21003151020
    Author(s):Ellerman, H. L.
    Title:Lzn. Keuring van vleesch bij noodslachting.
    Subject(s):Meat (Inspection and hygienic care of)
    Journal Title Abbreviation:Tijdschr. v. veeartsenijk. en veeteelt
    Place of Publication:Utrecht
    Date of Publication:1899–1900
    Pagination:xxvii, 99–126.
    Language:Dutch
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 315
  2. 21003151040
    Author(s):van Esveld, D. F.
    Title:Keuring van vee en vleesch.
    Subject(s):Meat (Inspection and hygienic care of)
    Journal Title Abbreviation:Geneesk. Bl. u. Klin. en Lab. v. de prakt.
    Place of Publication:Haarlem
    Date of Publication:1895
    Pagination:ii, 201–236.
    Language:Dutch
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 315
  3. 21003151050
    Author(s):van Esveld, D. F.
    Title:Vleeschkeuring en abattoirs.
    Subject(s):Meat (Inspection and hygienic care of)
    Journal Title Abbreviation:Tijdschr. v. veeartsenijk. en veeteelt
    Place of Publication:Utrecht
    Date of Publication:1897–8
    Pagination:xxv, 1–17.
    Language:Dutch
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 315
  4. 21003151360
    Author(s):Hengeveld, M. J.
    Title:G. Jz. Dient in een wet, regelende de vee- en vleeschkeuring in ons land, de zoogenaamde levende keuring van al het slachtvee verplichtend te worden gesteld?
    Subject(s):Meat (Inspection and hygienic care of)
    Journal Title Abbreviation:Tijdschr. v. sociale hyg. en openb. gzndhdsreg.
    Place of Publication:Zwolle
    Date of Publication:1901
    Pagination:iii, 40–43.
    Language:Dutch
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 315
  5. 21003151410
    Author(s):Hoefnagel, K.
    Title:Vernietiging van afgekeurd vleesch.
    Subject(s):Meat (Inspection and hygienic care of)
    Journal Title Abbreviation:Tijdschr. v. sociale hyg. en openb. gzndhdsreg.
    Place of Publication:Zwolle
    Date of Publication:1901
    Pagination:iii, 13–22.
    Language:Dutch
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 315