documents selected.
- 21003151020
Author(s): Ellerman, H. L. Title: Lzn. Keuring van vleesch bij noodslachting. Subject(s): Meat (Inspection and hygienic care of) Journal Title Abbreviation: Tijdschr. v. veeartsenijk. en veeteelt Place of Publication: Utrecht Date of Publication: 1899–1900 Pagination: xxvii, 99–126. Language: Dutch Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 315 - 21003151040
Author(s): van Esveld, D. F. Title: Keuring van vee en vleesch. Subject(s): Meat (Inspection and hygienic care of) Journal Title Abbreviation: Geneesk. Bl. u. Klin. en Lab. v. de prakt. Place of Publication: Haarlem Date of Publication: 1895 Pagination: ii, 201–236. Language: Dutch Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 315 - 21003151050
Author(s): van Esveld, D. F. Title: Vleeschkeuring en abattoirs. Subject(s): Meat (Inspection and hygienic care of) Journal Title Abbreviation: Tijdschr. v. veeartsenijk. en veeteelt Place of Publication: Utrecht Date of Publication: 1897–8 Pagination: xxv, 1–17. Language: Dutch Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 315 - 21003151360
Author(s): Hengeveld, M. J. Title: G. Jz. Dient in een wet, regelende de vee- en vleeschkeuring in ons land, de zoogenaamde levende keuring van al het slachtvee verplichtend te worden gesteld? Subject(s): Meat (Inspection and hygienic care of) Journal Title Abbreviation: Tijdschr. v. sociale hyg. en openb. gzndhdsreg. Place of Publication: Zwolle Date of Publication: 1901 Pagination: iii, 40–43. Language: Dutch Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 315 - 21003151410
Author(s): Hoefnagel, K. Title: Vernietiging van afgekeurd vleesch. Subject(s): Meat (Inspection and hygienic care of) Journal Title Abbreviation: Tijdschr. v. sociale hyg. en openb. gzndhdsreg. Place of Publication: Zwolle Date of Publication: 1901 Pagination: iii, 13–22. Language: Dutch Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 315