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IndexCat logo featuring National Institutes of Healths logo, National Library of Medicine logo, a head and shoulders view of John Shaw Billings, and a collection of books.
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documents selected.
  1. 40200231560
    Author(s):Noble, R. E.
    White, J. L.
    Title:The relative productivity of various fermentation media as compared with standard lactose broth by the Butterfield-Hoskins method.
    Subject(s):Bacteria Cultivation: Culture media
    Journal Title Abbreviation:J. Bact.
    Place of Publication:Balt.
    Date of Publication:1935
    Pagination:29: 23.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 2/Page 23
  2. 40200231200
    Author(s):Lin, F. C.
    Title:A soybean digest medium for diagnostic work.
    Subject(s):Bacteria Cultivation: Culture media
    Journal Title Abbreviation:China M. J.
    Date of Publication:1934
    Pagination:48: 571–6.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 2/Page 23
  3. 40200231470
    Author(s):Mood, G. M.
    Title:An adaptation of sand filtration to the rapid clearing of heavy bacterial culture media.
    Subject(s):Bacteria Cultivation: Culture media
    Journal Title Abbreviation:J. Lab. Clin. M.
    Date of Publication:1933
    Pagination:19: 195.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 2/Page 23
  4. 40200231320
    Author(s):McNutt, S. H.
    Purwin, P.
    Title:Nutrose medium.
    Subject(s):Bacteria Cultivation: Culture media
    Journal Title Abbreviation:J. Infect. Dis.
    Date of Publication:1930
    Pagination:47: 95–9.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 2/Page 23
  5. 40200231340
    Author(s):Magee, M. C.
    Smith, H. G.
    Title:A study of methods for the estimation of reducing sugar in bacteriological media.
    Subject(s):Bacteria Cultivation: Culture media
    Journal Title Abbreviation:J. Bact.
    Place of Publication:Balt.
    Date of Publication:1930
    Pagination:19: 125–32.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 2/Page 23
  6. 40200231150
    Author(s):Lepper, E.
    Martin, C. J.
    Title:The oxidation-reduction potential of cooked meat media.
    Subject(s):Bacteria Cultivation: Culture media
    Journal Title Abbreviation:Brit. J. Exp. Path.
    Date of Publication:1929–30
    Pagination:11: 137; 140–5.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 2/Page 23
  7. 40200231530
    Author(s):Neill, J. M.
    Sugg, J. Y.
    Title:The use of culture media made from commercial dried yeast as a routine substitute for meat infusion peptone media.
    Subject(s):Bacteria Cultivation: Culture media
    Journal Title Abbreviation:J. Bact.
    Place of Publication:Balt.
    Date of Publication:1929
    Pagination:17: 329–37.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 2/Page 23
  8. 40200231310
    Author(s):MacLachlan, I. F.
    Title:Some chemical analysis of medium cultured in large amounts and in small amounts.
    Subject(s):Bacteria Cultivation: Culture media
    Journal Title Abbreviation:J. Lab. Clin. M.
    Date of Publication:1928–29
    Pagination:14: 945–9.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 2/Page 23
  9. 40200231330
    Author(s):MacPherson, D. A.
    Brooks, F. P.
    Title:Amino-nitrogen determination in bacteriologic media.
    Subject(s):Bacteria Cultivation: Culture media
    Journal Title Abbreviation:J. Lab. Clin. M.
    Date of Publication:1928–29
    Pagination:14: 860–8.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 2/Page 23
  10. 40200231600
    Author(s):Nungester, W. J.
    Title:A method for determining the hardness of nutrient agar.
    Subject(s):Bacteria Cultivation: Culture media
    Journal Title Abbreviation:Proc. Soc. Exp. Biol.
    Place of Publication:N. Y.
    Date of Publication:1928–29
    Pagination:26: 457.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 2/Page 23
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