documents selected.
- 40802011910
Author(s): Hymanson, A. Title: A short review of the history of infant feeding. Subject(s): Infant nutrition History Journal Title Abbreviation: Arch. Pediat. Place of Publication: N. Y. Date of Publication: 1934 Pagination: 51: 1–10. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 8/Page 201 - 40802011060
Author(s): Glazier, M. M. Title: Advantages of strained solids in the early months of infancy. Subject(s): Infant nutrition Food preparation Journal Title Abbreviation: J. Pediat. Place of Publication: S. Louis Date of Publication: 1933 Pagination: 3: 883–90. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 8/Page 201 - 40802011550
Author(s): Liceaga, F. J. Title: Alimentación del niño en la primera infancia. Subject(s): Infant nutrition Food requirements: Age variation Journal Title Abbreviation: Sem. méd. Place of Publication: B. Air. Date of Publication: 1926 Pagination: 33: pt 2, 969–72. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 8/Page 201 - 40802011560
Author(s): Llorens Moltó, J. Title: Alimentation de la première enfance. Subject(s): Infant nutrition Food requirements: Age variation Journal Title Abbreviation: Porto med. Date of Publication: 1906 Pagination: 3: 114. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 8/Page 201 - 40802011770
Author(s): Aldrich, C. A. Title: Ancient processes in a scientific age; feeding aspects. Subject(s): Infant nutrition History Journal Title Abbreviation: Am. J. Dis. Child. Date of Publication: 1942 Pagination: 64: 714–22. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 8/Page 201 - 40802011700
Author(s): Stransky, E. Title: Beiträge zur Ernährung der Kinder im Alter von 1–6 Jahren. Subject(s): Infant nutrition Food requirements: Age variation Journal Title Abbreviation: Mschr. Kinderh. Date of Publication: 1926 Pagination: 32: 450–86. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 8/Page 201 - 40802011080
Author(s): Herrmann, M. Title: Beobachtungen über den Einfluss der Nahrungstemperatur auf das Verhalten des Säuglings. Subject(s): Infant nutrition Food preparation Journal Title Abbreviation: Mschr. Kinderh. Date of Publication: 1931 Pagination: 51: 49–69. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 8/Page 201 - 40802011130
Author(s): Meurer, R. Title: Das Lobecksche Verfahren zur Herstellung einwandfreier Trinkmilch, insbesondere solcher für Säuglinge und die mit diesem Verfahren zu erzielenden Erfolge hinsichtlich Sterilisierungsfähigkeit. Subject(s): Infant nutrition Food preparation Journal Title Abbreviation: Verh. Ges. deut. Naturforsch. Date of Publication: (1912) Date of Publication: 1913 Pagination: 84: 2. Teil, 2. Hälfte, 446–50. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 8/Page 201 - 40802011280
Author(s): Lemgruber, O. Title: Das necessidades alimenticias da criança em face do seu desenvolvimento physico normal. Subject(s): Infant nutrition Food requirements Journal Title Abbreviation: Fol. med. Place of Publication: Rio Date of Publication: 1932 Pagination: 13: 337; 368. Language: Portuguese Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 8/Page 201 - 40802011090
Author(s): Jensen, O. Plattner, E. Title: De l'action du chauffage sur le lait de vache (contribution à la question de l'allaitement artificiel) Subject(s): Infant nutrition Food preparation Journal Title Abbreviation: Rev. gén. lait Date of Publication: 1904–5 Pagination: 4: 361–8; 388; 419. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 8/Page 201