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  1. 20402801020
    Author(s):Herter, E.
    Title:Ueber den Einfluss der Zubereitung auf die Verdaulichkeit von Rind- und Fischfleisch, nach Versuchen von Popoff.
    Subject(s):Digestion
    Journal Title Abbreviation:Arch. f. Physiol.
    Place of Publication:Leipz.
    Date of Publication:1889
    Pagination:561–563.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 4/Page 280
  2. 20402801040
    Author(s):Hönigsberg, P.
    Title:Untersuchungen über die Verdaulichkeit des Fleisches.
    Subject(s):Digestion
    Journal Title Abbreviation:Wien. med. Bl.
    Date of Publication:1882
    Pagination:v, 582; 614.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 4/Page 280
  3. 20402801050
    Author(s):Husche, T.
    Title:Ueber die peptische Kraft des menschlichen Mageninhaltes.
    Subject(s):Digestion
    Journal Title Abbreviation:München. med. Wchnschr.
    Date of Publication:1898
    Pagination:xlv, 1058.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 4/Page 280
  4. 20402801060
    Author(s):de Jager, S.
    Title:Widerlegung der Folgerungen, welche Hasse in seiner Abhandlung über die Ursachen der Bewegung der Ernährungsflüssigkeiten gezogen hat.
    Subject(s):Digestion
    Journal Title Abbreviation:Arch. f. d. ges. Physiol.
    Place of Publication:Bonn
    Date of Publication:1884
    Pagination:xxxiv, 286–288.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 4/Page 280
  5. 20402801120
    Author(s):Maly, R.
    Title:Ueber einige Verhältnisse der Magenverdauung.
    Subject(s):Digestion
    Journal Title Abbreviation:Mitth. d. Ver. d. Aerzte in Steiermark 1879
    Place of Publication:Graz
    Date of Publication:1880
    Pagination:xvi, 3–13.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 4/Page 280
  6. 20402801160
    Author(s):Müller, R.
    Title:Beiträge zur Lehre von der Verdauung und Resorption.
    Subject(s):Digestion
    Journal Title Abbreviation:Schmidt's Jahrb.
    Place of Publication:Leipz.
    Date of Publication:1878
    Pagination:clxxix, 113–151.
    Reprint Note:Also, Reprint.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 4/Page 280
  7. 20402801220
    Author(s):Ogata, M.
    Title:Ueber die Verdauung nach der Ausschaltung des Magens.
    Subject(s):Digestion
    Journal Title Abbreviation:Arch. f. Physiol.
    Place of Publication:Leipz.
    Date of Publication:1883
    Pagination:89–116.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 4/Page 280
  8. 20402801230
    Author(s):Ogata, M.
    Title:Ueber den Einfluss der Genussmittel auf die Verdauung.
    Subject(s):Digestion
    Journal Title Abbreviation:Cong. périod. internat. d. sc. méd. C.-r. 1884
    Place of Publication:Copenh.
    Date of Publication:1886
    Pagination:i, Sect. de physiol., 111–113.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 4/Page 280
  9. 20402801250
    Author(s):Penzoldt, F.
    Title:Beiträge zur Lehre von der menschlichen Magenverdauung unter normalen und abnormen Verhältnissen.
    Subject(s):Digestion
    Journal Title Abbreviation:Deutsches Arch. f. klin. Med.
    Place of Publication:Leipz.
    Date of Publication:1893
    Pagination:li, 535–582.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 4/Page 280
  10. 20402801270
    Author(s):Popoff, M.
    Title:Ueber Verdauung von Rind und Fischfleisch bei verschiedener Art der Zubereitung.
    Subject(s):Digestion
    Journal Title Abbreviation:Ztschr. f. physiol. Chem.
    Place of Publication:Strassb.
    Date of Publication:1889–90
    Pagination:xiv, 524–532.
    Reference Note:See, also, supra, Herter.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 4/Page 280
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