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- 41112871140
Author(s): Vásquez, J. R. Title: Leches modificadas; su agrupamiento. Subject(s): Milk modification Analysis Journal Title Abbreviation: Rev. Soc. puericult. B. Aires Date of Publication: 1948 Pagination: 14: 104–13. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1287 - 41112871160
Author(s): Borzone, R. A. Title: Flora microbiana de las leches modificadas que se eloboran en Santa Fé. Subject(s): Milk modification Bacteriology Journal Title Abbreviation: Reun. Soc. argent. pat. region. Date of Publication: (1929) Date of Publication: 1930 Pagination: 5. meet., 2: 1376–80. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1287 - 41112871280
Author(s): D'Alessandro, A. Title: Los estragos de la leche hervida. Subject(s): Milk modification Boiled milk Journal Title Abbreviation: Sem. méd. Place of Publication: B. Air. Date of Publication: 1918 Pagination: 25: 233–42. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1287 - 41112871380
Author(s): Schern, K. Title: Las pruebas aeróbica y anaeróbica de fermentación para la leche hervida. Subject(s): Milk modification Boiled milk: Bacteriology Journal Title Abbreviation: Arch. Soc. biol. Montevideo Date of Publication: 1929 Pagination: 1: 291–5. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1287 - 41112871440
Author(s): Escudero, A. Herraiz, M. L. de Alvarez Herrero, H. G. Title: Influencia de la cocción de la leche sobre su contenido de flavina, ácido nicotínico y tiamina. Subject(s): Milk modification Boiled milk: Nutritive value Journal Title Abbreviation: Rev. As. argent. diet. Date of Publication: 1943 Pagination: 1: 119. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1287 - 41112871500
Author(s): de Muñoz, A. A. Gentile, M. A. Title: Leche cálcica. Subject(s): Milk modification Calcium milk Journal Title Abbreviation: An. Soc. puericult. B. Aires Date of Publication: 1938 Pagination: 4: 278–84; Disc., 328. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1287 - 41112871570
Author(s): Murtagh, J. J. Riviere, C. A. Title: La leche cítrica en la alimentación del lactante. Subject(s): Milk modification Citrated milk Journal Title Abbreviation: An. Soc. puericult. B. Aires Date of Publication: 1943 Pagination: 9: 24–34. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1287 - 41112871640
Author(s): Márquez, V. M. Title: Variaciones del contenido de colina en la leche durante su envejecimiento; consideraciones sobre una nueva reacción para distinguir leches frescas de leches de más de 24 horas de ordeñadas. Subject(s): Milk modification Enriched milk Journal Title Abbreviation: Rev. san. Place of Publication: Carácas Date of Publication: 1943 Pagination: 8: 47–66. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1287 - 41112871690
Author(s): Argentina. Instituto nacional de la nutrición. Title: Publicaciones de divulgación, DNP 7: Método para la preparación y uso de la mezcla láctea Escudero. Subject(s): Milk modification Formula milk Pagination: 2. ed. 17p. Place of Publication: B. Air. Date of Publication: 1948 Size: 22cm. Language: Spanish Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 1287 - 41112871730
Author(s): Burgos, H. I. Title: Ventajas del manejo de la mezcla láctea Escudero. Subject(s): Milk modification Formula milk Journal Title Abbreviation: Rev. As. argent. diet. Date of Publication: 1943 Pagination: 1: 243–5. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1287