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  1. 40403811020
    Author(s):Cornwell, E. E.
    Title:The remarkable case of Luigi Cornaro and how he balanced his diet.
    Subject(s):Diet History
    Journal Title Abbreviation:Med. J. & Rec.
    Date of Publication:1927
    Pagination:126: 309.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 381
  2. 40403811030
    Author(s):Cornwell, E. E.
    Title:What the ancient Greeks ate.
    Subject(s):Diet History
    Journal Title Abbreviation:Ann. M. Hist.
    Date of Publication:1937
    Pagination:9: 30–3.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 381
  3. 40403811080
    Author(s):Ehrström, R.
    Title:Historical survey of diet and daily fare in the Scandinavian countries.
    Subject(s):Diet History
    Journal Title Abbreviation:Acta med. scand.
    Date of Publication:1934
    Pagination:suppl. 59, 7–10.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 381
  4. 40403811110
    Author(s):Gareau, U.
    Title:Evolution of man's diet.
    Subject(s):Diet History
    Journal Title Abbreviation:Canad. M. Ass. J.
    Date of Publication:1926
    Pagination:16: 1241.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 381
  5. 40403811190
    Author(s):Lewis, F. T.
    Title:An unpublished metrical epigram by James Russell Lowell.
    Subject(s):Diet History
    Journal Title Abbreviation:Science
    Date of Publication:1924
    Pagination:n. ser., 60: 333.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 381
  6. 40403811200
    Author(s):Lieb, C. W.
    Title:The 1936 models in diet.
    Subject(s):Diet History
    Journal Title Abbreviation:Hygeia
    Place of Publication:Chic.
    Date of Publication:1936
    Pagination:14: 12–4.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 381
  7. 40403811230
    Author(s):McCollum, E. V.
    Title:New facts about food and feeding.
    Subject(s):Diet History
    Journal Title Abbreviation:Good Health
    Date of Publication:1924
    Pagination:59: 231; 286.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 381
  8. 40403811270
    Author(s):Newfield, L. L.
    Title:Some modern concepts of diets and nutrition.
    Subject(s):Diet History
    Journal Title Abbreviation:Rep. Wayne Co. M. Soc.
    Date of Publication:1932–33
    Pagination:3: 4–6.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 381
  9. 40403811310
    Author(s):Simpson, H.
    Title:Four centuries of English cookery.
    Subject(s):Diet History
    Journal Title Abbreviation:Proc. R. Inst. Gr. Britain
    Date of Publication:1937
    Pagination:29: 548–72.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 381
  10. 40403811320
    Author(s):Striker, C.
    Title:The evolution of our table.
    Subject(s):Diet History
    Journal Title Abbreviation:Ann. M. Hist.
    Date of Publication:1928
    Pagination:10: 429–33.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 381
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