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- 30306281010
Author(s): Fritsche, M. Title: Ein statistischer Beitrag zur Kenntnis der Zusammensetzung holländischer und nord-russischer Butter. Subject(s): Butter (Analysis of) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel Place of Publication: Berl. Date of Publication: 1910 Pagination: xx, 409–448. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 3/Page 628 - 30306281030
Author(s): Grossmann. Meinhard Title: Zur Beurteilung der holländischen Butter. Subject(s): Butter (Analysis of) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u., Genussmittel Place of Publication: Berl. Date of Publication: 1904 Pagination: viii, 237–243. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 3/Page 628 - 30306281050
Author(s): Halenke, A. Title: Der Wassergehalt der Butter. Subject(s): Butter (Analysis of) Journal Title Abbreviation: Forsch.-Ber. ü. Lebensmittel Place of Publication: München Date of Publication: 1897 Pagination: iv, 347–350. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 3/Page 628 - 30306281110
Author(s): Hübner, F. Title: Butterprüfung im westpreussischen Butterverkaufsverband in Graudenz am 19. November 1904. Subject(s): Butter (Analysis of) Journal Title Abbreviation: Molkerei-Ztg. Place of Publication: Berl. Date of Publication: 1905 Pagination: xv, 2. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 3/Page 628 - 30306281120
Author(s): Juckenack, A. Pasternack, R. Title: Zur Beurteilung der Reinheit des Butterfettes. Subject(s): Butter (Analysis of) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel Place of Publication: Berl. Date of Publication: 1906 Pagination: xi, 156–160. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 3/Page 628 - 30306281130
Author(s): Klassert, M. Title: Ergebnisse der Prüfung der Sichler'schen Sinacid-Butyrometrie. Subject(s): Butter (Analysis of) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel Place of Publication: Berl. Date of Publication: 1905 Pagination: ix, 12–15. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 3/Page 628 - 30306281140
Author(s): Klausner, E. Title: Ueber die Verwendbarkeit der Azid-Butyrometrie ohne Zentrifuge. Subject(s): Butter (Analysis of) Journal Title Abbreviation: Prag. med. Wchnschr. Date of Publication: 1905 Pagination: xxx, 483. Reference Note: See, also, infra, Lohnstein. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 3/Page 628 - 30306281160
Author(s): Kooper, W. D. Title: Die chemische Zusammensetzung der mecklenburgischen Molkereibutter in den Jahren 1899–1903 und 1910–11. Subject(s): Butter (Analysis of) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel Place of Publication: Berl. Date of Publication: 1912 Pagination: xxiii, 198–205. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 3/Page 628 - 30306281190
Author(s): Löwe, F. Title: Ueber eine Neuerung am Butter-Refraktometer. Subject(s): Butter (Analysis of) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel Place of Publication: Berl. Date of Publication: 1905 Pagination: ix, 15. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 3/Page 628 - 30306281200
Author(s): Lohnstein, T. Title: Bemerkung zu der Arbeit von Klausner: Ueber die Verwendbarkeit der Azid-Butyrometrie ohne Zentrifuge. Subject(s): Butter (Analysis of) Journal Title Abbreviation: Prag. med. Wchnschr. Date of Publication: 1906 Pagination: xxxi, 1–3. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 3/Page 628