documents selected.
- 20402131010
Author(s): Schröder, W. Title: Diät und Wegweiser für Zuckerkranke mit besonderer Berücksichtigung des Saccharin. Subject(s): Diabetes (Treatment of, Dietetic) Place of Publication: Berlin Date of Publication: 1887 Size: 16°. Language: German Type of Resource: Monograph Series/Volume/Page: Series 2/Volume 4/Page 213 - 20402131020
Author(s): Weintraud, W. Title: Untersuchungen über den Stoffwechsel im Diabetes mellitus und zur diätetischen Therapie der Krankheit. Subject(s): Diabetes (Treatment of, Dietetic) Place of Publication: Cassel Date of Publication: 1893 Size: 4°. Language: German Type of Resource: Monograph Series/Volume/Page: Series 2/Volume 4/Page 213 - 20402131030
Author(s): Bang, I. Title: Nogle Bemærkninger om Brødet i Diæten ved Diabetes mellitus. Subject(s): Diabetes (Treatment of, Dietetic) Journal Title Abbreviation: Norsk Mag. f. Lægevidensk. Place of Publication: Kristiania Date of Publication: 1896 Pagination: 4. R., xi, 603–611. Note(s): [Some remarks on bread in the diet in diabetes mellitus] Language: Norwegian Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 4/Page 213 - 20402131040
Author(s): Boucheron Title: Du régime peu azoté dans le diabète et les diabétides oculaires et auriculaires. Subject(s): Diabetes (Treatment of, Dietetic) Journal Title Abbreviation: Bull. Soc. méd. de l'Yonne 1886 Place of Publication: Auxerre Date of Publication: 1887 Pagination: xxvii, 22–24. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 4/Page 213 - 20402131050
Author(s): Brazzola Title: Sul valore nutritivo del pane integrale, sistema Antispire. Subject(s): Diabetes (Treatment of, Dietetic) Journal Title Abbreviation: Suppl. al Policlin. Place of Publication: Roma Date of Publication: 1897–8 Pagination: iv, 669. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 4/Page 213 - 20402131060
Author(s): Brongniart Title: Note sur la substitution de la pomme de terre au pain de froment et au pain de gluten dans l'alimentation des diabétiques. Subject(s): Diabetes (Treatment of, Dietetic) Journal Title Abbreviation: Bull. méd. d. Vosges Place of Publication: Rambervillers Date of Publication: 1886–7 Pagination: i, no. 2, 42–46. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 4/Page 213 - 20402131070
Author(s): Budde, V. Title: Brodsurrogater for Diabetikere. Subject(s): Diabetes (Treatment of, Dietetic) Journal Title Abbreviation: Ugesk. f. Læger Place of Publication: Kjøbenh. Date of Publication: 1890 Pagination: 4. R., xxii, 457–470. Language: Danish Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 4/Page 213 - 20402131080
Author(s): Burrall, F. A. Title: Variations in the diabetic diet. Subject(s): Diabetes (Treatment of, Dietetic) Journal Title Abbreviation: Med. Rec. Place of Publication: N. Y. Date of Publication: 1886 Pagination: xxix, 220. Language: English Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 4/Page 213 - 20402131090
Author(s): Carles, P. Title: Le pain des diabétiques. Subject(s): Diabetes (Treatment of, Dietetic) Journal Title Abbreviation: J. de méd. de Bordeaux Date of Publication: 1890–91 Pagination: xx, 494–498. Reference Note: Also: Mém. et bull. Soc. de méd. et chir. de Bordeaux, 1891, 201–215. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 4/Page 213 - 20402131100
Author(s): Chéron, P. Title: Le traitement diététique du diabète sucré. Subject(s): Diabetes (Treatment of, Dietetic) Journal Title Abbreviation: Union méd. Place of Publication: Par. Date of Publication: 1891 Pagination: 3. s., lii, 505; 517; 529. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 4/Page 213