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- 41113011020
Author(s): Wolf, F. J. K. Title: *Säuregrad und Keimgehalt bei gewöhnlicher und bei PM. Subject(s): Milk (pasteurized) Bacteria Pagination: 31p. Place of Publication: Berl. Date of Publication: 1906 Size: 8°. Language: German Type of Resource: Dissertation Series/Volume/Page: Series 4/Volume 11/Page 1301 - 41113011470
Author(s): Weinlig, A. F. Title: *Physikalische und chemische Veränderungen der Milch beim P. [Kiel] Subject(s): Milk (pasteurized) Changes Pagination: 78p. Place of Publication: Greifswald Date of Publication: 1922 Size: 8°. Language: German Type of Resource: Dissertation Series/Volume/Page: Series 4/Volume 11/Page 1301 - 41113011480
Author(s): Wiegand, P. Title: *Ueber die Veränderungen der PM beim offenen Verkauf [Heidelberg] Subject(s): Milk (pasteurized) Changes Pagination: 23p. Place of Publication: Heppenheim-B. Date of Publication: 1937 Size: 22cm. Language: German Type of Resource: Dissertation Series/Volume/Page: Series 4/Volume 11/Page 1301 - 41113011630
Author(s): Gros, F. Title: *Ueber die nachträgliche Verschmutzung PM im Offenverkauf [Heidelberg] Subject(s): Milk (pasteurized) Contamination Pagination: 31p. Place of Publication: Erlangen-Bruck Date of Publication: 1938 Size: 8°. Language: German Type of Resource: Dissertation Series/Volume/Page: Series 4/Volume 11/Page 1301 - 41113011690
Author(s): Stein, K. S. Title: *Om Kontrollering af PM. Subject(s): Milk (pasteurized) Control Pagination: 175p. Place of Publication: Kbh. Date of Publication: 1937 Size: 25cm. Language: Danish Type of Resource: Dissertation Series/Volume/Page: Series 4/Volume 11/Page 1301