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- 40510561050
Title: Bacterial food poisoning. Subject(s): Food poisoning [ and infection ] bacterial Journal Title Abbreviation: Annual Rep. Chief M. Off. Min. Health Place of Publication: Lond. Date of Publication: (1936) 1937 Pagination: 156–61. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1056 - 40510561060
Author(s): Basaca, M. Title: The presence of a cholera-like vibrio in molluscan foods. Subject(s): Food poisoning [ and infection ] bacterial Journal Title Abbreviation: Bull. Nat. Res. Counc. Philippine Islands Date of Publication: 1935 Pagination: No. 9, 3. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1056 - 40510561080
Author(s): Bransfield, P. E. Title: An outbreak of food poisoning probably due to Staphylococcus aureus. Subject(s): Food poisoning [ and infection ] bacterial Journal Title Abbreviation: J. Lab. Clin. M. Date of Publication: 1936–37 Pagination: 22: 805. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1056 - 40510561090
Author(s): Brown, H. C. Duncan, J. T. Henry, T. A. Title: The differentiation of food-poisoning bacteria. Subject(s): Food poisoning [ and infection ] bacterial Journal Title Abbreviation: Lancet Place of Publication: Lond. Date of Publication: 1926 Pagination: 1: 117. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1056 - 40510561110
Author(s): Buchanan, E. B. Megrail, E. Title: Two outbreaks of food poisoning probably due to B. cloacae. Subject(s): Food poisoning [ and infection ] bacterial Journal Title Abbreviation: J. Infect. Dis. Date of Publication: 1929 Pagination: 44: 235–42. Reprint Note: Also repr. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1056 - 40510561120
Author(s): Cary, W. E. Dack, G. M. Myers, E. Title: An institutional outbreak of food poisoning possibly due to a streptococcus. Subject(s): Food poisoning [ and infection ] bacterial Journal Title Abbreviation: Proc. Soc. Exp. Biol. Place of Publication: N. Y. Date of Publication: 1931 Pagination: 29: 214. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1056 - 40510561130
Author(s): Champman, G. H. Lieb, C. W. Curcio, L. G. Title: Isolation and cultural differentiation of food-poisoning staphylococci. Subject(s): Food poisoning [ and infection ] bacterial Journal Title Abbreviation: Food Res. Date of Publication: 1937 Pagination: 2: 349–67. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1056 - 40510561140
Author(s): Chinn, B. D. Title: Observations on reactions of staphylococci of the food-poisoning types in gelatin. Subject(s): Food poisoning [ and infection ] bacterial Journal Title Abbreviation: Food Res. Date of Publication: 1936 Pagination: 1: 513–6. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1056 - 40510561150
Author(s): Chinn, B. D. Title: An Actinomyces-like organism associated with a food-poisoning outbreak. Subject(s): Food poisoning [ and infection ] bacterial Journal Title Abbreviation: Food Res. Date of Publication: 1939 Pagination: 4: 239–44. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1056 - 40510561160
Author(s): Cogswell, W. F. Kilbourne, B. K. Kuhns, E. Title: Staphylococcal food poisoning in Billings, Montana. Subject(s): Food poisoning [ and infection ] bacterial Journal Title Abbreviation: Canad. Pub. Health J. Date of Publication: 1938 Pagination: 29: 333–6. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1056