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- 40510291030
Author(s): Schröder, F. Title: Beitrag zur Beurteilung einiger neuerdings zur Verbesserung der Backfähigkeit von Mehl vorgeschlagenen chemischen Backhilfsmittel. Subject(s): Flour Adulteration, bleaching, and chemical treatment Journal Title Abbreviation: Arb. Reichsgesundhamt. Date of Publication: 1926 Pagination: 57: 598–611. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1029 - 40510291040
Author(s): Schweizer, C. Title: Ueber Mehlbleichung. Subject(s): Flour Adulteration, bleaching, and chemical treatment Journal Title Abbreviation: Mitt. Lebensmitteluntersuch. Place of Publication: Bern Date of Publication: 1928 Pagination: 19: 223–35. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1029 - 40510291060
Author(s): Vitéz, S. Title: Tierexperimentelle Untersuchungen über die Wirkung der Mehlbehandlungsmittel; Einfluss der oxydierenden Mehlbehandlungsmittel auf das Vitamin des Mehles. Subject(s): Flour Adulteration, bleaching, and chemical treatment Journal Title Abbreviation: Zschr. Untersuch. Lebensmitt. Date of Publication: 1935 Pagination: 70: 265–9. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1029 - 40510291070
Author(s): Vogel, M. Title: Die chemische Mehlbehandlung. Subject(s): Flour Adulteration, bleaching, and chemical treatment Journal Title Abbreviation: Hippokrates Place of Publication: Stuttg. Date of Publication: 1939 Pagination: 10: 1137–46. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1029 - 40510291080
Author(s): Vuk, M. Spanyár, P. Title: Zur Frage der Mehlverbesserung. Subject(s): Flour Adulteration, bleaching, and chemical treatment Journal Title Abbreviation: Zschr. Untersuch. Lebensmitt. Date of Publication: 1928 Pagination: 56: 292–308. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1029 - 40510291100
Author(s): Kehres, B. Title: *Tierexperimentelle Untersuchungen über die Sensibilisierung gegen Mehl (Schultz-Dale'sche Versuche mit Mehlextrakten) Subject(s): Flour Allergy, and poisoning Pagination: 29p. Place of Publication: Freib. i. B. Date of Publication: 1935 Size: 8°. Language: German Type of Resource: Dissertation Series/Volume/Page: Series 4/Volume 5/Page 1029 - 40510291110
Author(s): Baagöe, K. H. Title: Mehlidiosynkrasie als Ursache vasomotorischer Rhinitis und Asthma. Subject(s): Flour Allergy, and poisoning Journal Title Abbreviation: Acta med. scand. Date of Publication: 1933 Pagination: 80: 310–22. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1029 - 40510291150
Author(s): Jamin, F. Title: Mehlnährschaden oder Mehlvergiftung? Subject(s): Flour Allergy, and poisoning Journal Title Abbreviation: Hippokrates Place of Publication: Stuttg. Date of Publication: 1940 Pagination: 11: 25–8. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1029 - 40510291170
Author(s): Schneider, E. Title: Wird durch eine Behandlung der Mehle die Bäcker-Dermatitis begünstigt? Subject(s): Flour Allergy, and poisoning Journal Title Abbreviation: Mschr. Unfallh. Date of Publication: 1926 Pagination: 33: 210–3. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1029 - 40510291180
Author(s): Griebel, C. Title: Mikroskopische Untersuchung der Stärkemehle und Müllereierzeugnisse einschliesslich der mykologischen und biologischen Prüfung. Subject(s): Flour Analysis Pagination: p. 117–209. Place of Publication: Berl. Date of Publication: 1938 Size: 25½cm. Language: German Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 5/Page 1029