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- 41112501010
Author(s): Gerber, C. Title: Caséification du lait emprésuré avec une dose déterminée des ferments protéolytiques végétaux et animaux préalablement additionnés de doses croissantes d'iode; comparaison entre l'action de l'iode libre et l'iodure mercurique sur la caséification diastasique. Subject(s): Milk coagulation Agents Journal Title Abbreviation: C. rend. Soc. biol. Date of Publication: 1912 Pagination: 72: 1114–6. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1250 - 41112501020
Author(s): Krishna Murti, C. R. Jagannathan, V. Subrahmanyan, V. Title: Preparation of a highly active vegetable rennet from Ficus carica Linn. Subject(s): Milk coagulation Agents Journal Title Abbreviation: J. Sc. Indust. Res. Date of Publication: 1945–46 Pagination: 4: 720. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1250 - 41112501030
Author(s): Laroze, A. da Silva, J. A. Title: Acção duma argila montmorilonítica sôbre o leite. Subject(s): Milk coagulation Agents Journal Title Abbreviation: J. farm. Place of Publication: Lisb. Date of Publication: 1949 Pagination: 8: 17. Language: Portuguese Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1250 - 41112501040
Author(s): Raghunandana Rao, R. Krishna Murti, C. R. Title: Effect of antibiotics on the milk-clotting enzymes of Carica papaya and Ficus carica. Subject(s): Milk coagulation Agents Journal Title Abbreviation: Current Sc. Place of Publication: Bangalore Date of Publication: 1948 Pagination: 17: 23. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1250 - 41112501050
Author(s): Revis, C. Payne, G. A. Title: The acid coagulation of milk. Subject(s): Milk coagulation Agents Journal Title Abbreviation: J. Hyg. Place of Publication: Lond. Date of Publication: 1907 Pagination: 7: 216–31. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1250 - 41112501060
Author(s): Seno, H. Title: Gyūnyū no kessyō gyōko-sei bussitu ni tuite [Ueber die plasmakoagulierende Substanz der Kuhmilch] Subject(s): Milk coagulation Agents Journal Title Abbreviation: Okayama igakkai zassi Date of Publication: 1939 Pagination: 51: 2577–93. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1250 - 41112501070
Subject(s): Milk coagulation Chemistry Cross Reference(s): See also Milk casein Language: English Type of Resource: CrossReference Series/Volume/Page: Series 4/Volume 11/Page 1250 - 41112501080
Author(s): Friedheim, W. Title: *Die Stickstoffverteilung in der Kuh-, Büffel-, Ziegen-, Frauen- und Eselsmilch bei Säure und Labfällung [Bern] Subject(s): Milk coagulation Chemistry Pagination: 26p. Place of Publication: Berl. Date of Publication: 1909 Size: 8°. Language: German Type of Resource: Dissertation Series/Volume/Page: Series 4/Volume 11/Page 1250 - 41112501090
Author(s): Hakenkamp, B. Title: *Ueber den Einfluss der Monobromessigsäure auf die Gerinnung der Milch [Münster/Westf.] Subject(s): Milk coagulation Chemistry Pagination: 15p. Place of Publication: Werne a. d. Lippe Date of Publication: 1935 Size: 21cm. Language: German Type of Resource: Dissertation Series/Volume/Page: Series 4/Volume 11/Page 1250 - 41112501100
Author(s): Couvreur, E. Title: Les albuminoïdes du lait et la caséification. Subject(s): Milk coagulation Chemistry Journal Title Abbreviation: C. rend. Soc. biol. Date of Publication: 1906 Pagination: 61: 512. Reference Note: Also C. rend. Ass. fr. avance. sc. (1906) 1907, 35: pt 2, 511–3. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1250