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- 41112531360
Author(s): Vieilly, J. Title: A propos des laits de montagne. Subject(s): Milk composition [ incl. contents ] Geographical and climatic differences Journal Title Abbreviation: Lait Date of Publication: 1940 Pagination: 20: 16–20. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1253 - 41112531420
Author(s): Giusti, L. Rietti, C. T. Title: Action de l'insuline sur la composition du lait. Subject(s): Milk composition [ incl. contents ] Variation Journal Title Abbreviation: C. rend. Soc. biol. Date of Publication: 1924 Pagination: 90: 252. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1253 - 41112531480
Author(s): Thierry, E. Title: Causes qui font varier le lait de la vache en quantité et en qualité. Subject(s): Milk composition [ incl. contents ] Variation Journal Title Abbreviation: Hyg. gén. appl. Place of Publication: Par. Date of Publication: 1907 Pagination: 2: 287–90. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1253 - 41112531700
Author(s): Kufferath, H. Title: Contribution à l'étude des laits de la ville de Bruxelles. Subject(s): Milk composition [ incl. contents ] by countries: Belgium Journal Title Abbreviation: Bull. Soc. centr. méd. vét. Place of Publication: Par. Date of Publication: 1908 Pagination: 62: 657–60. Reference Note: Also Clinique, Brux., 1908, 22: 341–57. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1253 - 41112531160
Author(s): Porcher, C. Title: De l'alimentation des vaches laitières par les résidus industriels. Subject(s): Milk composition [ incl. contents ] Food factor Journal Title Abbreviation: Rev. gén. lait Date of Publication: 1909–10 Pagination: 8: 60; passim. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1253 - 41112531150
Author(s): Porcher, C. Title: De l'influence de l'alimentation sur la composition du lait. Subject(s): Milk composition [ incl. contents ] Food factor Journal Title Abbreviation: Hyg. viande Date of Publication: 1909 Pagination: 3: 409–25 Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1253 - 41112531180
Author(s): Rigaux Title: De l'influence de l'alimentation sur la composition du lait. Subject(s): Milk composition [ incl. contents ] Food factor Journal Title Abbreviation: C. rend. Ass. fr. avance. sc. Date of Publication: (1906) Date of Publication: 1907 Pagination: 35: pt 2, 1168–78. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1253 - 41112531720
Author(s): Vivario, R. Stainier, C. Title: Etude chimique des laits de l'est de la Belgique. Subject(s): Milk composition [ incl. contents ] by countries: Belgium Journal Title Abbreviation: J. pharm. Belgique Date of Publication: 1929 Pagination: 11: 285; passim. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1253 - 41112531250
Author(s): Vivier, A. Title: Influence des feuilles de betteraves sur la production et la composition du lait. Subject(s): Milk composition [ incl. contents ] Food factor Journal Title Abbreviation: Ann. falsif. Place of Publication: Par. Date of Publication: 1911 Pagination: 4: 638–41. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1253 - 41112531450
Author(s): Nitzescu, I. I. Nicolau, G. Title: L'action des monoet disaccharides, en injection intraveineuse sur la composition du lait. Subject(s): Milk composition [ incl. contents ] Variation Journal Title Abbreviation: C. rend. Soc. biol. Date of Publication: 1924 Pagination: 91: 1464. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1253