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- 40510551830
Author(s): Le Mehauté, P. J. Macheboeuf, M. A. Title: A propos de la maladie des conserves. Subject(s): Food poisoning [ and infection ] Journal Title Abbreviation: Bull. Acad. méd. Place of Publication: Par. Date of Publication: 1934 Pagination: 3. ser., 111: 252–61. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551520
Author(s): Burnford, J. Title: Acute food poisoning. Subject(s): Food poisoning [ and infection ] Journal Title Abbreviation: Practitioner Place of Publication: Lond. Date of Publication: 1938 Pagination: 140: 489–99. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551780
Author(s): Koehler, G. Title: Acute food sickness; acute food infections, infestations, intoxications and poisonings. Subject(s): Food poisoning [ and infection ] Journal Title Abbreviation: Illinois M. J. Date of Publication: 1930 Pagination: 57: 251–7. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551330
Author(s): Whipple, G. H. Title: Address ...[the usefulness of the research laboratory to the food industry] Subject(s): Food industry In Note: In Lilly Res. Lab. (Dedicat. vol.)193448. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551040
Author(s): Young, M. C. MacNabb, A. L. Title: Advisability of routine laboratory examination of food handlers. Subject(s): Food handler Examination Journal Title Abbreviation: Am. J. Pub. Health Date of Publication: 1935 Pagination: 25: suppl., 113. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551710
Author(s): Guillaume Title: Alimentary intoxications; summary of report. Subject(s): Food poisoning [ and infection ] Journal Title Abbreviation: Rep. Internat. Vet. Congr. Date of Publication: (1914) Date of Publication: 1915 Pagination: 10. Congr., 3: 64–8. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551190
Author(s): Hansman, F. S. Title: Ammonium persulphate in yeast foods as a cause of allergic dermatitis in bakers. Subject(s): Food industry Journal Title Abbreviation: Med. J. Australia Date of Publication: 1931 Pagination: 2: 94–8. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551960
Author(s): Rowland, F. M. Marshall, F. W. Menton, J. Title: An unusual case of food poisoning. Subject(s): Food poisoning [ and infection ] Journal Title Abbreviation: Brit. M. J. Date of Publication: 1928 Pagination: 1: 439. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551120
Title: Canning (The) industry in the United States. Subject(s): Food industry Journal Title Abbreviation: Brit. Food J. Date of Publication: 1937–38 Pagination: 39: 63–5. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551860
Author(s): Liégeois, M. Fricker, J. M. Title: Considérations sur les intoxications alimentaires. Subject(s): Food poisoning [ and infection ] Journal Title Abbreviation: Arch. méd. pharm. mil. Date of Publication: 1930 Pagination: 93: 327–53. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1055