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Author(s): Kriebel, R. M. Title: A comparative bacteriological study of a group of non-lactose-fermenting bacteria isolated from stools of healthy food-handlers. Subject(s): Food handler Examination Journal Title Abbreviation: J. Bact. Place of Publication: Balt. Date of Publication: 1934 Pagination: 27: 357–72. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1054 - 40510541570
Author(s): Corpus, T. Title: A permanent sanitary improvement introduced in the sari-sari stores, cafeteria and refreshment parlors. Subject(s): Food handler Journal Title Abbreviation: Month. Bull. Bur. Health Place of Publication: Manila Date of Publication: 1937 Pagination: 17: 62–4. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1054 - 40510541720
Author(s): Martin, D. C. Pessar, H. T. Goldberg, J. A. Title: A tuberculosis survey among 2,000 food-handlers in New York City. Subject(s): Food handler Disease Journal Title Abbreviation: Am. Rev. Tuberc. Date of Publication: 1934 Pagination: 29: 182–9. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1054 - 40510541640
Author(s): Marden, K. Curry, J. M. Title: Administrative control of food handlers and places dispensing food and drinks. Subject(s): Food handler Journal Title Abbreviation: Am. J. Pub. Health Date of Publication: 1938 Pagination: 28: 1277–84. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1054 - 40510541460
Author(s): Townsend, C. T. Title: Certain acid tolerant bacteria causing spoilage in canned foods. Subject(s): Food Spoilage Journal Title Abbreviation: Zbl. Bakt. Pagination: 2. Abt. Date of Publication: 1929 Pagination: 78: 161–72, pl. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1054 - 40510541680
Author(s): Savage, W. G. Gooddard, C. E. Title: Discussion on food manipulation in relation to health. Subject(s): Food handler Journal Title Abbreviation: Brit. M. J. Date of Publication: 1925 Pagination: 2: 560–664. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1054 - 40510541590
Title: Disease spread by food handlers. Subject(s): Food handler Journal Title Abbreviation: Med. Off. Place of Publication: Lond. Date of Publication: 1938 Pagination: 59: 253. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1054 - 40510541390
Author(s): Miller, E. V. Dowd, O. J. Title: Effect of carbon dioxide on the carbohydrates and acidity of fruits and vegetables in storage. Subject(s): Food Spoilage Journal Title Abbreviation: J. Agr. Res. Date of Publication: 1936 Pagination: 53: 1–17. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1054 - 40510541610
Author(s): Henderson, M. Title: Egyptian food vendors. Subject(s): Food handler Journal Title Abbreviation: Good Health Date of Publication: 1936 Pagination: 71: 104; 122. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1054 - 40510541780
Author(s): Fine, M. J. Title: Examination of food handlers. Subject(s): Food handler Examination Journal Title Abbreviation: Med. Off. Place of Publication: Lond. Date of Publication: 1927 Pagination: 37: 247. Reference Note: Also Pub. Health Rep., Wash., 1927, 42: 799–804. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 1054