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  1. 41113281150
    Subject(s):Milk (sour) Buttermilk
    Cross Reference(s):See under Milk (fermented)
    Language:English
    Type of Resource:CrossReference
    Series/Volume/Page:Series 4/Volume 11/Page 1328
  2. 41113281300
    Author(s):Morgan, S. F.
    Title:*Lactic acid milk in infant feeding, with clinical observations [Milwaukee Hospital]
    Subject(s):Milk (sour) Lactic acid milk
    Pagination:16 l.
    Place of Publication:Milwaukee
    Date of Publication:1927
    Size:28cm.
    Language:English
    Type of Resource:Dissertation
    Series/Volume/Page:Series 4/Volume 11/Page 1328
  3. 41113281670
    Author(s):Penrose, C. A.
    Title:A review of the theories and facts underlying the treatment of disease by SM cultures.
    Subject(s):Milk (sour) Therapeutic use
    Journal Title Abbreviation:Maryland M. J.
    Date of Publication:1915
    Pagination:58: 53–72.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1328
  4. 41113281350
    Author(s):Blackham, R. J.
    Title:Acid milks in health and disease.
    Subject(s):Milk (sour) Nutritive value
    Journal Title Abbreviation:J. State M.
    Place of Publication:Lond.
    Date of Publication:1930
    Pagination:38: 587–93.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1328
  5. 41113281160
    Author(s):Van Slyke, L. L.
    Hart, E. B.
    Title:Chemical changes in the souring of milk and their relations to cottage cheese.
    Subject(s):Milk (sour) Chemistry and composition
    Pagination:38p.
    Place of Publication:Geneva
    Date of Publication:1904
    Size:8°.
    Note(s):Forms Bull. No. 245, N. Y. Agr. Exp. Sta.
    Language:English
    Type of Resource:Monograph
    Series/Volume/Page:Series 4/Volume 11/Page 1328
  6. 41113281320
    Author(s):de Haas, J. H.
    Title:Lactic acid milk in the tropics.
    Subject(s):Milk (sour) Lactic acid milk
    Journal Title Abbreviation:Ind. J. Pediat.
    Date of Publication:1939
    Pagination:6: 108–11.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1328
  7. 41113281180
    Author(s):Stewart, A. D.
    Chatterjee, N. K.
    Title:Note on the determination of the nitrogen in SM as a subsidiary standard of purity.
    Subject(s):Milk (sour) Chemistry and composition
    Journal Title Abbreviation:Ind. M. Gaz.
    Date of Publication:1931
    Pagination:66: 320–2.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1328
  8. 41113281550
    Title:Preparation (The) of SM.
    Subject(s):Milk (sour) Production
    Journal Title Abbreviation:Brit. M. J.
    Date of Publication:1910
    Pagination:1: 886.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1328
  9. 41113281100
    Author(s):Mattick, A. T. R.
    Hirsch, A.
    Title:SM and the tubercle bacillus.
    Subject(s):Milk (sour) Bacteria
    Journal Title Abbreviation:Lancet
    Place of Publication:Lond.
    Date of Publication:1946
    Pagination:1: 417.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1328
  10. 41113281640
    Author(s):Kellogg, J. H.
    Title:The SM cure.
    Subject(s):Milk (sour) Therapeutic use
    Journal Title Abbreviation:Good Health
    Date of Publication:1936
    Pagination:71: 326–9.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1328
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