NLM logo
IndexCat logo featuring National Institutes of Healths logo, National Library of Medicine logo, a head and shoulders view of John Shaw Billings, and a collection of books.
Sort by:
Results 1-10 of about 28|
documents selected.
  1. 21008581640
    Subject(s):Milk (Abnormal)
    Cross Reference(s):See, also, Cattle (Foot and mouth disease of)
    See, also, Cheese (Poisonous)
    See, also, Milk (Colored)
    See, also, Milk (Poisonous)
    See, also, Milk-sickness
    See, also, Milk as cause of disease
    Language:English
    Type of Resource:CrossReference
    Series/Volume/Page:Series 2/Volume 10/Page 858
  2. 21008581720
    Subject(s):Milk (Acids of)
    Cross Reference(s):See Acid (Lactic)
    See Milk (Chemistry of)
    Language:English
    Type of Resource:CrossReference
    Series/Volume/Page:Series 2/Volume 10/Page 858
  3. 21008581730
    Subject(s):Milk (Adulteration of)
    Cross Reference(s):See, also, Milk (Examination of)
    See, also, Milk (Poisonous)
    See, also, Milk (Watered)
    See, also, Milk-supply (Inspection, etc.. of)
    Language:English
    Type of Resource:CrossReference
    Series/Volume/Page:Series 2/Volume 10/Page 858
  4. 21008581360
    Author(s):Lindsley, C. A.
    Title:A few facts about milk.
    Subject(s):Milk
    Journal Title Abbreviation:Proc. Connect. M. Soc.
    Place of Publication:Waterbury
    Date of Publication:1900
    Pagination:238–248.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  5. 21008581010
    Author(s):Carter, J. M. G.
    Title:A study of milk and its uses.
    Subject(s):Milk
    Journal Title Abbreviation:Tr. Illinois M. Soc.
    Place of Publication:Chicago
    Date of Publication:1892
    Pagination:xlii, 413–423.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  6. 21008581300
    Author(s):Kober, G. M.
    Title:A study of milk in relation to health and disease.
    Subject(s):Milk
    Journal Title Abbreviation:Rep. Bd. Health Calif.
    Place of Publication:Sacramento
    Date of Publication:1894–6
    Pagination:128–176.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  7. 21008581790
    Title:Constituent (A) of lyddite in milk.
    Subject(s):Milk (Adulteration of)
    Journal Title Abbreviation:Lancet
    Place of Publication:Lond.
    Date of Publication:1899
    Pagination:ii, 1852.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  8. 21008581110
    Author(s):Frear, W.
    Pingree, M. H.
    Title:Creaming of milk during its sale.
    Subject(s):Milk
    Journal Title Abbreviation:J. Am. Chem. Soc.
    Place of Publication:Easton, Pa.
    Date of Publication:1902
    Pagination:xxiv, 1136–1138.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  9. 21008581200
    Author(s):Harrington, C.
    Title:Milk and foods.
    Subject(s):Milk
    Journal Title Abbreviation:J. Mass. Ass. Bds. Health
    Place of Publication:Bost.
    Date of Publication:1904
    Pagination:xiv, 253–258.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  10. 21008581590
    Author(s):Tidey, S.
    Title:Milk and its derivatives as food.
    Subject(s):Milk
    Journal Title Abbreviation:Lancet
    Place of Publication:Lond.
    Date of Publication:1904
    Pagination:ii, 1749.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
previous · 1 · 2 · 3 · next