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  1. 41112991380
    Author(s):Virdis, F.
    Title:Contributo sperimentale allo studio dell'azione della temperatura di P a 63°C. sul bacillo della tubercolosi bovina nel latte a diversa concentrazione idrogenionica.
    Subject(s):Milk pasteurization Relation to tuberculosis
    Journal Title Abbreviation:Igiene mod.
    Date of Publication:1934
    Pagination:27: 19–28.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1299
  2. 41112991590
    Author(s):Ninni, C.
    Title:Enrico Stassano ed il metodo della stassinizzazione del latte.
    Subject(s):Milk pasteurization Stassano's method
    Journal Title Abbreviation:Riforma med.
    Date of Publication:1934
    Pagination:50: 1319.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1299
  3. 41112991070
    Author(s):Sala, A.
    Title:I motivi che impongono la trattazione termica del latte destinato al consumo.
    Subject(s):Milk pasteurization Laws and regulations
    Journal Title Abbreviation:Riv. Soc. ital. igiene
    Date of Publication:1939
    Pagination:61: 6–9.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1299
  4. 41112991250
    Author(s):Ragazzi, C. A.
    Title:Il latte O.
    Subject(s):Milk pasteurization Oxygen treatment
    Journal Title Abbreviation:Riv. ital. igiene
    Date of Publication:1942
    Pagination:2: 289–310.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1299
  5. 41112991360
    Author(s):Sparapani, G. C.
    Title:L'alimentazione con latte pasteurizzato a bassa temperatura proveniente da animali tubercolosi.
    Subject(s):Milk pasteurization Relation to tuberculosis
    Journal Title Abbreviation:Profilassi
    Date of Publication:1930
    Pagination:3: 40–3.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1299
  6. 41112991670
    Author(s):Belotti, E.
    Title:La P è e deve essere operazione di realità.
    Subject(s):Milk pasteurization Technic
    Journal Title Abbreviation:Profilassi
    Date of Publication:1933
    Pagination:6: 308–13.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1299
  7. 41112991240
    Author(s):Anselmi, S.
    Russo, C.
    Title:Latte trattato con ossigeno sotto pressione.
    Subject(s):Milk pasteurization Oxygen treatment
    Journal Title Abbreviation:Rendic. Ist. sup. san.
    Place of Publication:Roma
    Date of Publication:1943
    Pagination:6: 161–202.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1299
  8. 41112991410
    Author(s):Caserio, E.
    Title:Osservazioni e ricerche sul latte pasteurizzato.
    Subject(s):Milk pasteurization Research studies
    Journal Title Abbreviation:Ann. igiene
    Date of Publication:1934
    Pagination:44: 1013–9.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1299
  9. 41112991580
    Author(s):Marginesu, P.
    Conti, O.
    Title:Ricerche sul comportamento del fattore C nel latte stassanizzato.
    Subject(s):Milk pasteurization Stassano's method
    Journal Title Abbreviation:Igiene mod.
    Date of Publication:1941
    Pagination:34: 1–11.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1299
  10. 41112991140
    Author(s):Piras, L.
    Title:Sui metodi di trattamento termico nella P del latte.
    Subject(s):Milk pasteurization Methods
    Journal Title Abbreviation:Igiene mod.
    Date of Publication:1934
    Pagination:67: 539–43.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1299
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