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  1. 21008811050
    Author(s):Benevento, A.
    Title:Il latte come alimento e come rimedio.
    Subject(s):Milk as food or remedy
    Journal Title Abbreviation:Gazz. med. lomb.
    Place of Publication:Milano
    Date of Publication:1902
    Pagination:lxi, 181–186.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 881
  2. 21008811610
    Author(s):Petitti, V.
    Title:Il valore nutritivo della dieta lattea a secondo del modo di amministrarla.
    Subject(s):Milk as food or remedy
    Journal Title Abbreviation:Policlin.
    Place of Publication:Roma
    Date of Publication:1903
    Pagination:x, sez. med., 83–96.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 881
  3. 21008811250
    Author(s):Gavelli, R.
    Title:Ricerche sul sudiciume del latte in rapporto alla sua conservabilità e al suo uso alimentario.
    Subject(s):Milk as food or remedy
    Journal Title Abbreviation:Riv. d' ig. e san. pubb.
    Place of Publication:Roma
    Date of Publication:1897
    Pagination:viii, 270–284.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 881
  4. 21008811370
    Author(s):Jemma, R.
    Title:Sulla digestione artificiale del latte; ricerche comparative dell' azione dei fermenti digestivi sulle materie albuminoidi del latte crudo, del latte sterilizzato puro o diluito con acqua lattosata.
    Subject(s):Milk as food or remedy
    Journal Title Abbreviation:Clin. med. ital.
    Place of Publication:Milano
    Date of Publication:1899
    Pagination:xxxviii, 341–356.
    Language:Italian
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 881