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  1. 21008581360
    Author(s):Lindsley, C. A.
    Title:A few facts about milk.
    Subject(s):Milk
    Journal Title Abbreviation:Proc. Connect. M. Soc.
    Place of Publication:Waterbury
    Date of Publication:1900
    Pagination:238–248.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  2. 21008581010
    Author(s):Carter, J. M. G.
    Title:A study of milk and its uses.
    Subject(s):Milk
    Journal Title Abbreviation:Tr. Illinois M. Soc.
    Place of Publication:Chicago
    Date of Publication:1892
    Pagination:xlii, 413–423.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  3. 21008581300
    Author(s):Kober, G. M.
    Title:A study of milk in relation to health and disease.
    Subject(s):Milk
    Journal Title Abbreviation:Rep. Bd. Health Calif.
    Place of Publication:Sacramento
    Date of Publication:1894–6
    Pagination:128–176.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  4. 21008581420
    Author(s):Moro, E.
    Title:Biologische Beziehungen zwischen Milch und Serum.
    Subject(s):Milk
    Journal Title Abbreviation:Verhandl. d. Versamml. d. Gesellsch. f. Kinderh. ... deutsch. Naturf. u. Aerzte 1901
    Place of Publication:Wiesb.
    Date of Publication:1902
    Pagination:xviii, 173–186.
    Reference Note:Also: Wien. klin. Wchnschr., 1901, xiv. 1073–1077.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  5. 21008581700
    Author(s):Wauters, J.
    Title:Communications diverses concernant les denrées alimentaires, etc.; sur des laits anormaux.
    Subject(s):Milk (Abnormal)
    Journal Title Abbreviation:Rev. internat. d. falsific.
    Place of Publication:Amst.
    Date of Publication:1902
    Pagination:xv, 67–69.
    Reference Note:Also: Rev. pharm., Gand, 1902, n. s., vii, 97–100.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  6. 21008581790
    Title:Constituent (A) of lyddite in milk.
    Subject(s):Milk (Adulteration of)
    Journal Title Abbreviation:Lancet
    Place of Publication:Lond.
    Date of Publication:1899
    Pagination:ii, 1852.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  7. 21008581120
    Author(s):de Freudenreich, E.
    Title:Contribtion à la connaissance de l'action de la présure.
    Subject(s):Milk
    Journal Title Abbreviation:Ann. de microg.
    Place of Publication:Par.
    Date of Publication:1897
    Pagination:ix, 345–360.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  8. 21008581650
    Author(s):Gruber, T.
    Title:Contribution à l'étude des facteurs du lait visqueux et filant.
    Subject(s):Milk (Abnormal)
    Journal Title Abbreviation:Rev. gén. du lait
    Place of Publication:Lierre
    Date of Publication:1902
    Pagination:ii, 97–100.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  9. 21008581110
    Author(s):Frear, W.
    Pingree, M. H.
    Title:Creaming of milk during its sale.
    Subject(s):Milk
    Journal Title Abbreviation:J. Am. Chem. Soc.
    Place of Publication:Easton, Pa.
    Date of Publication:1902
    Pagination:xxiv, 1136–1138.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
  10. 21008581680
    Author(s):Tillmans, J.
    Title:Das Fadenziehend- und Schleimigwerden der Milch.
    Subject(s):Milk (Abnormal)
    Journal Title Abbreviation:Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel
    Place of Publication:Berl.
    Date of Publication:1902
    Pagination:897; 945.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 858
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