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  1. 21003211110
    Author(s):Brieger
    Kempner, W.
    Title:Beitrag zur Lehre von der Fleischvergiftung.
    Subject(s):Meat (Poisoning by)
    Journal Title Abbreviation:Deutsche med. Wchnschr.
    Place of Publication:Leipz. u. Berl.
    Date of Publication:1897
    Pagination:xxiii, 521.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 321
  2. 21003211400
    Author(s):Flinzer
    Title:Beiträge zur Lehre von der Fleischvergiftung.
    Subject(s):Meat (Poisoning by)
    Journal Title Abbreviation:Vrtljshr. f. gerichtl. med.
    Place of Publication:Berl.
    Date of Publication:1887
    Pagination:n. F., xlvi, 105–123.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 321
  3. 21003211810
    Author(s):Oppenheim, O.
    Title:Die Entgiftung sapraemischen Fleisches.
    Subject(s):Meat (Poisoning by)
    Journal Title Abbreviation:Thierärztl. Centralbl.
    Place of Publication:Wien
    Date of Publication:1902
    Pagination:xxv, 190–192.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 321
  4. 21003211290
    Author(s):Demuth
    Title:Die Fleischvergiftung zu Ludwigshafen-Hemshof in April 1886.
    Subject(s):Meat (Poisoning by)
    Journal Title Abbreviation:Vereinsbl. d. pfälz. Aerzte
    Place of Publication:Frankenthal
    Date of Publication:1888
    Pagination:iv, 51; 65.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 321
  5. 21003211680
    Author(s):Krüger
    Title:Die Fleischvergiftung zu Sielkeim (Ostpr.).
    Subject(s):Meat (Poisoning by)
    Journal Title Abbreviation:Ztschr. f. Fleisch- u. Milchhyg.
    Place of Publication:Berl.
    Date of Publication:1896–7
    Pagination:vii, 114–117.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 321
  6. 21003211410
    Author(s):Fokker, A. P.
    Philipse, A.
    Title:Eine Fleischvergiftung durch Bacillus enteritidis.
    Subject(s):Meat (Poisoning by)
    Journal Title Abbreviation:Centralbl. f. Bakteriol. [etc.]
    Pagination:1. Abt.
    Place of Publication:Jena
    Date of Publication:1904
    Pagination:xxxv, 529–532.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 321
  7. 21003211500
    Author(s):Haberda, A.
    Title:Einige Fälle von wahrscheinlicher und von angeblicher Vergiftung durch Wurst und Fleisch.
    Subject(s):Meat (Poisoning by)
    Journal Title Abbreviation:Ztschr. f. Med.-Beamte
    Place of Publication:Berl.
    Date of Publication:1893
    Pagination:vi, 601–616.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 321
  8. 21003211440
    Author(s):Fröhner.
    Knudsen
    Title:Einige Versuche über die Geniessbarkeit des Fleisches vergifteter Thiere.
    Subject(s):Meat (Poisoning by)
    Journal Title Abbreviation:Monatsh. f. prakt. Thierh.
    Place of Publication:Stuttg.
    Date of Publication:1889
    Pagination:90, i, 529–536.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 321
  9. 21003211520
    Author(s):Hensgen
    Title:Fleischvergiftung durch Genuss eines Lämmerbratens.
    Subject(s):Meat (Poisoning by)
    Journal Title Abbreviation:Ztschr. f. Fleisch- u. Milchhyg.
    Place of Publication:Berl.
    Date of Publication:1897–8
    Pagination:viii, 181–183.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 321
  10. 21003211700
    Author(s):Levy, E.
    Jacobsthal, E.
    Title:Fleischvergiftung und Typhus.
    Subject(s):Meat (Poisoning by)
    Journal Title Abbreviation:Arch. f. Hyg.
    Place of Publication:München u. Berl.
    Date of Publication:1902
    Pagination:xliv, 113–125.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 321
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