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  1. 21003171620
    Author(s):Vikherski, A. V.
    Title:K voprosu ob utilizatsii v pishtshu brakuyemîkh na boĭnyakh myasnîkh produktov.
    Subject(s):Meat (Inspection and hygienic care of)
    Journal Title Abbreviation:Vet. obozr.
    Place of Publication:Mosk.
    Date of Publication:1900
    Pagination:ii, 143; 203.
    Note(s):[On the utilization as food of meats rejected in slaughter houses]
    Language:Russian
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 317
  2. 21003171710
    Author(s):Yesipoff, N. A.
    Title:Posolka myasa po sposobu Morgana.
    Subject(s):Meat (Inspection and hygienic care of)
    Journal Title Abbreviation:Med. pribav. k morsk. sborniku
    Place of Publication:St. Petersb.
    Date of Publication:1897
    Pagination:[ii] 251–258.
    Note(s):[Salting of meat by Morgan's method]
    Language:Russian
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 317
  3. 21003171720
    Author(s):Yesipoff, N. A.
    Title:Boĭnya s sanitarnoĭ tochki zrĭeniya i posolka myasa v Kronstadtskom portu.
    Subject(s):Meat (Inspection and hygienic care of)
    Journal Title Abbreviation:Protok. zasaid. Obsh. Morsk. vrach. v Kronstadte
    Date of Publication:1899–1900
    Pagination:xxxviii, no. 2, 39–56.
    Note(s):[Slaughter houses from a sanitary view-point, and salting meat in the port of Kronstadt]
    Language:Russian
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 317