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  1. 41113081270
    Title:Beurre.
    Subject(s):Milk product Butter: Analysis
    Journal Title Abbreviation:Bull. san. pub.
    Place of Publication:Brux.
    Date of Publication:1949
    Pagination:11: 73–6.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1308
  2. 41113081170
    Author(s):Martel, H.
    Title:Suppression de l'acide borique pour conserver les B et les margarines.
    Subject(s):Milk product Butter: Adulteration, and contamination [ Abbrev.: B for butter; beurre; burro ]
    Journal Title Abbreviation:Bull. Acad. nat. méd.
    Date of Publication:1947
    Pagination:131: 427.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1308
  3. 41113081290
    Author(s):Brouwer, E.
    Title:Sur des indices complexes pour le B.
    Subject(s):Milk product Butter: Analysis
    Journal Title Abbreviation:Acta brevia neerl.
    Date of Publication:1946
    Pagination:13: 74–7.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1308
  4. 41113081360
    Author(s):Hoton, L.
    Title:L'utilité de l'analyse microscopique du B.
    Subject(s):Milk product Butter: Analysis
    Journal Title Abbreviation:Zbl. ges. Hyg.
    Date of Publication:1943
    Pagination:51: 92 (Abstr.)
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1308
  5. 41113081180
    Author(s):Martel, H.
    Fouassier, M.
    Title:Beurre et acide borique.
    Subject(s):Milk product Butter: Adulteration, and contamination [ Abbrev.: B for butter; beurre; burro ]
    Journal Title Abbreviation:Bull. Acad. méd.
    Place of Publication:Par.
    Date of Publication:1940
    Pagination:3. sér., 123: 208–19.
    Reference Note:Also Gaz. hôp., 1940, 113: 230.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1308
  6. 41113081060
    Author(s):Creac'h, P.
    Title:Les fraudes du B au Tchad; leur détection; la valeur de l'indice de Valenta.
    Subject(s):Milk product Butter: Adulteration, and contamination [ Abbrev.: B for butter; beurre; burro ]
    Journal Title Abbreviation:Ann. falsif.
    Place of Publication:Par.
    Date of Publication:1939
    Pagination:32: 4–16.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1308
  7. 41113081680
    Author(s):Voiculescu, T.
    Title:Action pathogène du bacille de timothée incorporé à du B.
    Subject(s):Milk product Butter: Bacteriology
    Journal Title Abbreviation:C. rend. Soc. biol.
    Date of Publication:1939
    Pagination:130: 1448–51.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1308
  8. 41113081580
    Author(s):Hauduroy, P.
    Title:Etude des voiles du bacille du B de Rabinowitsch.
    Subject(s):Milk product Butter: Bacteriology
    Journal Title Abbreviation:C. rend. Soc. biol.
    Date of Publication:1938
    Pagination:128: 870.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1308
  9. 41113081070
    Author(s):Dehove, R.
    Bessirier, L.
    Title:Recherche et dosage du diacétyle dans les B.
    Subject(s):Milk product Butter: Adulteration, and contamination [ Abbrev.: B for butter; beurre; burro ]
    Journal Title Abbreviation:Ann. falsif.
    Place of Publication:Par.
    Date of Publication:1937
    Pagination:30: 288–91.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1308
  10. 41113081150
    Author(s):Lemoigne, M.
    Monguillon, P.
    Title:Les améliorants des B à base de diacétyle sont-ils des produits naturels?
    Subject(s):Milk product Butter: Adulteration, and contamination [ Abbrev.: B for butter; beurre; burro ]
    Journal Title Abbreviation:Ann. falsif.
    Place of Publication:Par.
    Date of Publication:1935
    Pagination:28: 278–80.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 11/Page 1308
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