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  1. 21008631400
    Author(s):Fuchs, P.
    Title:Zur Einführung der Zentrifugalkraft als Mittel zur Ausrahmung und zur Bestimmung des Fettgehaltes der Milch.
    Subject(s):Milk (Chemistry and microscopy of)
    Journal Title Abbreviation:Ztschr. f. Fleisch- u. Milchhyg.
    Place of Publication:Berl.
    Date of Publication:1905
    Pagination:xv, 169–171.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 863
  2. 21008631690
    Author(s):Lohnstein, T.
    Title:Das Galakto-Lipometer, ein neuer Apparat zur Bestimmung des Fettgehaltes der Milch.
    Subject(s):Milk (Chemistry and microscopy of)
    Journal Title Abbreviation:Allg. med. Centr.-Ztg.
    Place of Publication:Berl.
    Date of Publication:1905
    Pagination:lxxiv, 61–64.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 863
  3. 21008631720
    Author(s):Marpmann
    Title:Ueber die Bestimmung des Milchfettes nach der Sinacidmethode.
    Subject(s):Milk (Chemistry and microscopy of)
    Journal Title Abbreviation:Ztschr. f. an. Mikr.
    Place of Publication:Leipz.
    Date of Publication:1905
    Pagination:x, 281–289.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 863
  4. 21008631190
    Author(s):Caspari, W.
    Title:Bemerkungen zu der Publikation von S. Gogitidse: Vom Uebergang des Nahrungsfettes in die Milch.
    Subject(s):Milk (Chemistry and microscopy of)
    Journal Title Abbreviation:Ztschr. f. Biol.
    Place of Publication:München u. Berl.
    Date of Publication:1904
    Pagination:xlvi, 277–279.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 863
  5. 21008631330
    Author(s):Dombrowsky
    Title:Einige Versuche über den Uebergang von Riech- und Farbstoffen in die Milch.
    Subject(s):Milk (Chemistry and microscopy of)
    Journal Title Abbreviation:Arch. f. Hyg.
    Place of Publication:München u. Berl.
    Date of Publication:1904
    Pagination:l, 183–191.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 863
  6. 21008631520
    Author(s):Hecht, A. F.
    Title:Ueber das Reduktionsvermögen der Milch.
    Subject(s):Milk (Chemistry and microscopy of)
    Journal Title Abbreviation:Wien. klin. Wchnschr.
    Date of Publication:1904
    Pagination:xvii, 287.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 863
  7. 21008631570
    Author(s):Hildebrandt, P.
    Title:Zur Lehre von der Milchbildung.
    Subject(s):Milk (Chemistry and microscopy of)
    Journal Title Abbreviation:Beitr. z. chem. Phys. u. Path.
    Place of Publication:Brnschwg.
    Date of Publication:1904
    Pagination:v, 463–475.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 863
  8. 21008631460
    Author(s):Gogitidse, S.
    Title:Vom Uebergang des Nahrungsfettes in die Milch.
    Subject(s):Milk (Chemistry and microscopy of)
    Journal Title Abbreviation:Ztschr. f. Biol.
    Place of Publication:München u. Berl.
    Date of Publication:1903–4
    Pagination:xlv, 353–371.
    Reference Note:See, also, supra, Caspari.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 863
  9. 21008631300
    Author(s):Dieudonné
    Title:Ueber das Verhalten der Citronensäure in der Milch beim Erhitzen.
    Subject(s):Milk (Chemistry and microscopy of)
    Journal Title Abbreviation:Sitzungsb. d. phys.-med. Gesellsch. zu Würzb.
    Date of Publication:1903
    Pagination:99–101.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 863
  10. 21008631390
    Author(s):Friedjung, J. K.
    Hecht, A. F.
    Title:Ueber Katalyse und Fermentwirkungen der Milch.
    Subject(s):Milk (Chemistry and microscopy of)
    Journal Title Abbreviation:Arch. f. Kinderh.
    Place of Publication:Stuttg.
    Date of Publication:1903
    Pagination:xxxvii, 177; 346.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 863
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