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Results 1-10 of about 72|
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  1. 21008601700
    Author(s):Klein, E.
    Title:Ueber die Verbreitung des Bacillus enteritidis Gaertner in der Kuhmilch.
    Subject(s):Milk (Bacteriology of)
    Journal Title Abbreviation:Centralbl. f. Bakteriol. [etc.]
    Pagination:1. Abt.
    Place of Publication:Jena
    Date of Publication:1905
    Pagination:xxxviii, 392.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 860
  2. 21008601180
    Author(s):Conn, H. W.
    Esten, W. M.
    Title:The effect of different temperatures in determining the species of bacteria which grow in milk.
    Subject(s):Milk (Bacteriology of)
    Journal Title Abbreviation:Rev. gén. du lait
    Place of Publication:Lierre
    Date of Publication:1904–5
    Pagination:iv, 193; 217.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 860
  3. 21008601420
    Author(s):Gorini, C.
    Title:La saumure dans les laiteries au point de vue bactériologique.
    Subject(s):Milk (Bacteriology of)
    Journal Title Abbreviation:Rev. gén. du lait
    Place of Publication:Lierre
    Date of Publication:1904–5
    Pagination:iv, 73–76.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 860
  4. 21008601040
    Author(s):Berggrün, E.
    Title:Die Bakterien der Milch.
    Subject(s):Milk (Bacteriology of)
    Journal Title Abbreviation:Allg. Wien. med. Ztg.
    Date of Publication:1904
    Pagination:xlix, 49; 61.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 860
  5. 21008601060
    Author(s):Bockhout, F. W. J.
    de Vries, J. J. O.
    Title:Ueber eine die Gelatine verflüssigende Milchsäurebakterie.
    Subject(s):Milk (Bacteriology of)
    Journal Title Abbreviation:Centralbl. f. Bakteriol. [etc.]
    Pagination:2. Abt.
    Place of Publication:Jena
    Date of Publication:1904
    Pagination:xii, 587–590.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 860
  6. 21008601240
    Author(s):Eastes, G. L.
    Title:Technique of bacteriological milk analysis.
    Subject(s):Milk (Bacteriology of)
    Journal Title Abbreviation:J. State M.
    Place of Publication:Lond.
    Date of Publication:1904
    Pagination:xii, 735–739.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 860
  7. 21008601270
    Author(s):Eyre, J. W.
    Title:The bacterial content of milk at the point of origin and distribution.
    Subject(s):Milk (Bacteriology of)
    Journal Title Abbreviation:J. State M. Lond.
    Date of Publication:1904
    Pagination:xii, 728–734.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 860
  8. 21008601390
    Author(s):Goler, G. W.
    Eilinger, F. R.
    Title:Four year's experience in an attempt to make a bacterial count of 100,000 bacteria per c. c., a standard for municipal milk supply.
    Subject(s):Milk (Bacteriology of)
    Journal Title Abbreviation:Am. Pub. Health Ass. Rep. 1903
    Place of Publication:Columbus
    Date of Publication:1904
    Pagination:xxix. 338–340.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 860
  9. 21008601550
    Author(s):Hawks, J. K. P.
    Title:Some practical results of the study of bacteria in milk, to the producer and consumer.
    Subject(s):Milk (Bacteriology of)
    Journal Title Abbreviation:Illinois M. J.
    Place of Publication:Springfield
    Date of Publication:1904
    Pagination:vi, 683–687.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 860
  10. 21008601580
    Author(s):Hill, H. W.
    Slack, F. H.
    Title:Bacterial counts of Boston's milk supply.
    Subject(s):Milk (Bacteriology of)
    Journal Title Abbreviation:Boston M. & S. J.
    Date of Publication:1904
    Pagination:cli, 708–711.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 860
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