documents selected.
- 41112571030
Author(s): Borzone, R. A. Title: Flora microbiana de la leche potable de Santa Fé antes y después de higienizada. Subject(s): Milk composition [ incl. contents ] by countries: Uruguay Journal Title Abbreviation: Bol. Cons. nac. hig. Place of Publication: Montey. Date of Publication: 1930–31 Pagination: 25: 339–45. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1257 - 41112571040
Author(s): Murguía, L. J. Title: Algunas consideraciones sobre la calidad de la leche que consume Montevideo. Subject(s): Milk composition [ incl. contents ] by countries: Uruguay Journal Title Abbreviation: Arch. pediat. Uruguay Date of Publication: 1945 Pagination: 16: 277–83. Reference Note: Also Arch. argent. pediat., 1945, 24: 151. Also Arch. méd. mex., 1946, 4: 280. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1257 - 41112571050
Author(s): Andrade, J. L. Title: Determinación por control de analisis del porcentaje maximo y minimo de las substancias componentes de nuestras leches de consumo; fijación de tipos normales y diferenciación del fraude y de la mala calidad. Subject(s): Milk composition [ incl. contents ] by countries: Venezuela Journal Title Abbreviation: Bol. Min. san. Place of Publication: Caracas Date of Publication: 1939 Pagination: 4: No. 5, 82–96, ch. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1257 - 41112571060
Author(s): de Olano y Bañares, J. R. R. Title: Las características de la leche de vaca en Mérida. Subject(s): Milk composition [ incl. contents ] by countries: Venezuela Journal Title Abbreviation: Mem. Congr. venezol. leche Date of Publication: 1939 Pagination: 1. Congr., 353–6. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1257 - 41112571120
Author(s): Leyko, Z. Title: Los componentes de la leche, solubles en el agua y su constancia. Subject(s): Milk constituents Journal Title Abbreviation: Rev. hig. san. pecuar. Place of Publication: Madr. Date of Publication: 1931 Pagination: 21: 679–82. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1257 - 41112571440
Author(s): Carrasco C., L. Title: Valoración del amoníaco en la leche. Subject(s): Milk constituents Ammonia and derivatives Journal Title Abbreviation: Rev. quím. farm. Place of Publication: Santiago Date of Publication: 1944 Pagination: 2: No. 18, 2–11. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1257 - 41112571570
Author(s): Caló, A. Title: Microdeterminación del calcio en la leche. Subject(s): Milk constituents Calcium Journal Title Abbreviation: Rev. san. Place of Publication: Caracas Date of Publication: 1945 Pagination: 10: 293–301. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1257 - 41112571580
Author(s): Caló, A. Title: El calcio en la leche humana y en la leche de vaca, en la ciudad de Maracaibo. Subject(s): Milk constituents Calcium Journal Title Abbreviation: Rev. san. Place of Publication: Caracas Date of Publication: 1945 Pagination: 303–8. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1257