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Author(s): Ungan, A. Title: Türkiye beyaz ve kasar peynirleri üzerinde kimyazal incelemeler [Chemical studies on different kinds of C in Turkey] Subject(s): Milk product Cheese: Chemistry Journal Title Abbreviation: Türk ijiyen & tecr. biyol. dergisi Date of Publication: 1948 Pagination: 8: No. 2, 130–5. Language: Turkish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1310