documents selected.
- 30710421010
Author(s): Heneberk, O. Title: Ueber die Verwendung von Zuckernährböden in der Praxis der bakteriologischen Fleischuntersuchung. Subject(s): Meat (Inspection of, Bacteriological) Journal Title Abbreviation: Wien. tierärztl. Monatschr. Date of Publication: 1922 Pagination: ix, 97–107. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1042 - 30710421020
Author(s): Hessen, V. Title: Vergleichende Untersuchungen über die Zweckmässigkeit der Verwendung des Wasserblau-Metachromgelb-Agars (Dreifarbennährboden nach Gassner) bei der bakteriologischen Fleischbeschau. Subject(s): Meat (Inspection of, Bacteriological) Journal Title Abbreviation: Ztschr. f. Fleisch- u. Milchhyg. Place of Publication: Berl. Date of Publication: 1922–23 Pagination: xxxiii, 51; 65. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1042 - 30710421030
Author(s): Hoffstadt, Rachel E. Title: Bacteriological examination of ground beef, with reference to standard analysis. Subject(s): Meat (Inspection of, Bacteriological) Journal Title Abbreviation: Am. J. Hyg. Place of Publication: Balt. Date of Publication: 1924 Pagination: iv, 33; 43. Language: English Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1042 - 30710421040
Author(s): Marie, A. P. Title: Sur un bacille anaérobie isolé d'une viande putréfiée. Subject(s): Meat (Inspection of, Bacteriological) Journal Title Abbreviation: Compt. rend. Soc. de biol. Place of Publication: Par. Date of Publication: 1925 Pagination: xciii, 21–28. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1042 - 30710421050
Author(s): Messner, H. Title: Abweichende Befunde bei der bakteriologischen Fleischhbeschau. Subject(s): Meat (Inspection of, Bacteriological) Journal Title Abbreviation: Ztschr. f. Fleisch- u. Milchhyg. Place of Publication: Berl. Date of Publication: 1923–24 Pagination: xxxiv, 150–152. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1042 - 30710421060
Author(s): Messner, J. Title: Zur Einführung der bakteriologischen Fleischuntersuchung. Subject(s): Meat (Inspection of, Bacteriological) Journal Title Abbreviation: Wien. tierärztl. Monatschr. Date of Publication: 1923 Pagination: x, 104–117. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1042 - 30710421070
Author(s): Müller, M. Title: Die Haltbarkeitsprobe des Fleisches in ihrer Bedeutung für die Fleischbeurteilung und die Weiterausgestaltung der Fleischbeschau. Subject(s): Meat (Inspection of, Bacteriological) Journal Title Abbreviation: Ztschr. f. Fleisch- u. Milchhyg. Place of Publication: Berl. Date of Publication: 1921–22 Pagination: xxxii, 57–63. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1042 - 30710421080
Author(s): Müller, M. Title: Typenfrage und Paratyphus diagnose bei der Fleischuntersuchung. Subject(s): Meat (Inspection of, Bacteriological) Journal Title Abbreviation: Deutsche tierärztl. Wchnschr. Place of Publication: Hannov. Date of Publication: 1923 Pagination: xxxi, 373–376. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1042 - 30710421090
Author(s): Müller, M. Title: Zur Frage der bakteriologischen Fleischuntersuchung. Subject(s): Meat (Inspection of, Bacteriological) Journal Title Abbreviation: Tijdschr. v. diergeneesk. Place of Publication: Utrecht Date of Publication: 1923 Pagination: l, 45–52. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1042 - 30710421100
Author(s): Müller, M. Title: Ueber Wert und Unwert der bakteriologischen Fleischprüfung. Subject(s): Meat (Inspection of, Bacteriological) Journal Title Abbreviation: München. tierärztl. Wchnschr. Date of Publication: 1924 Pagination: lxxv, 980; 1001; 1038. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1042