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- 40509381010
Author(s): Neuberg, C. Collatz, H. Title: Wirkung des Sulfits bei der zweiten Vergärungsform. Subject(s): Fermentation Chemistry Journal Title Abbreviation: Biochem. Zschr. Date of Publication: 1929–30 Pagination: 216: 233–7. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 938 - 40509381020
Author(s): Neuberg, C. Hofmann, E. Title: Die Wärmequelle der anaerob vollzogenen energieliefernden Reaktionen. Subject(s): Fermentation Chemistry Journal Title Abbreviation: Naturwissenschaften Date of Publication: 1932 Pagination: 20: 379–81. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 938 - 40509381030
Author(s): Nilsson, R. Sandberg, E. Title: Zur Kenntnis der Gärungsspaltungen in Milchsäurebakterien und in Hefen. Subject(s): Fermentation Chemistry Journal Title Abbreviation: Biochem. Zschr. Date of Publication: 1926 Pagination: 174: 106–15. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 938 - 40509381040
Author(s): Polak, F. Title: Ueber Sulfitgärung. Subject(s): Fermentation Chemistry Journal Title Abbreviation: Biochem. Zschr. Date of Publication: 1929 Pagination: 212: 363–98. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 938 - 40509381050
Author(s): Schoen, M. Title: Le rôle du phosphore dans les processus de fermentation. Subject(s): Fermentation Chemistry Journal Title Abbreviation: Bull. Soc. chim. biol. Place of Publication: Par. Date of Publication: 1929 Pagination: 11: 819–902. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 938 - 40509381060
Author(s): Hecker, E. Title: *Ueber die Einwirkung einiger moderner Desinfektionsmittel sowie von Koffein und Süsstoff auf fermentative Prozesse [Jena] Subject(s): Fermentation Effect of various agents Pagination: 24p. Place of Publication: Jena Date of Publication: 1929 Size: 8°. Language: German Type of Resource: Dissertation Series/Volume/Page: Series 4/Volume 5/Page 938 - 40509381070
Author(s): Boas, F. Neumüller, G. Title: Zur Kenntnis von Gallensalzwirkungen auf einige Gärungsorganismen. Subject(s): Fermentation Effect of various agents Journal Title Abbreviation: Arch. Mikrob. Place of Publication: Berl. Date of Publication: 1930 Pagination: 1: 35–59. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 938 - 40509381080
Author(s): Hodel, P. Neuenschwander, N. Title: Gärung und Eisensalze. Subject(s): Fermentation Effect of various agents Journal Title Abbreviation: Biochem. Zschr. Date of Publication: 1925 Pagination: 156: 118–23. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 938 - 40509381090
Author(s): Karczag, L. Hanák, M. Title: Ueber die Beeinflussung der Gärung durch Körperflüssigkeiten. Subject(s): Fermentation Effect of various agents Journal Title Abbreviation: Biochem. Zschr. Date of Publication: 1933 Pagination: 260: 39–43. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 938 - 40509381100
Author(s): Leiner, G. Title: Sauerstoffdruck und Gärung. Subject(s): Fermentation Effect of various agents Journal Title Abbreviation: Biochem. Zschr. Date of Publication: 1935 Pagination: 276: 186–9. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 938