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- 40510551060
Author(s): Eskew, G. L. Title: Guinea pigs and bugbears. Subject(s): Food industry Pagination: 269p. Place of Publication: Chic. Date of Publication: 1938 Size: 23cm. Language: English Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551070
Author(s): Fiene, F. Blumenthal, S. Title: Handbook of food manufacture; a handbook of practical food information, containing factory tested commercial formulae and descriptions and analyses of prepared foods and raw materials. Subject(s): Food industry Pagination: 603p. Place of Publication: N. Y. Date of Publication: 1938 Size: 8°. Language: English Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551080
Author(s): Petit, P. Title: Les industries de l'alimentation. Subject(s): Food industry Pagination: 238p. Place of Publication: Par. Date of Publication: 1919 Size: 12°. Language: French Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551400
Author(s): Damon, S. R. Title: Food infections and food intoxications. Subject(s): Food poisoning [ and infection ] Pagination: 266p. Place of Publication: Balt. Date of Publication: 1928 Size: 8°. Language: English Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551410
Author(s): Jordan, E. O. Title: Food poisoning and foodborne infection. Subject(s): Food poisoning [ and infection ] Pagination: 286p. Place of Publication: Chic. Date of Publication: [1931] Size: 8°. Language: English Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 5/Page 1055 - 40510551440
Author(s): Tanner, F. W. Title: Food-borne infections and intoxications. Subject(s): Food poisoning [ and infection ] Pagination: 439p. Place of Publication: Champaign Date of Publication: 1933 Size: 8°. Language: English Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 5/Page 1055