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- 40403831010
Author(s): Kallet, A. Schlink, F. J. Title: Do you know what you're eating? Subject(s): Diet Hygienic aspect Journal Title Abbreviation: Canada Lancet Pract. Date of Publication: 1933 Pagination: 81: 148–52. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 383 - 40403831020
Author(s): Koundly, E. Title: Hygiène alimentaire; les menus dans l'histoire. Subject(s): Diet Hygienic aspect Journal Title Abbreviation: Presse méd. Date of Publication: 1927 Pagination: 35: 187. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 383 - 40403831030
Author(s): Levine, V. E. Title: Diet in health and disease. Subject(s): Diet Hygienic aspect Journal Title Abbreviation: Am. Med. Date of Publication: 1928 Pagination: 23: 815–26. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 383 - 40403831040
Author(s): Lotheissen, G. Title: Zur Hygiene des Essens und Trinkens. Subject(s): Diet Hygienic aspect Journal Title Abbreviation: Wien. med. Wschr. Date of Publication: 1925 Pagination: 75: 1023–6. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 383 - 40403831050
Author(s): McCarrison, R. Title: Nutrition in health and disease. Subject(s): Diet Hygienic aspect Journal Title Abbreviation: Brit. M. J. Date of Publication: 1936 Pagination: 2: 611–5. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 383 - 40403831060
Author(s): McCollum, E. V. Title: Diet in resistance to disease. Subject(s): Diet Hygienic aspect Journal Title Abbreviation: Illinois Health Mess. Date of Publication: 1937 Pagination: 9: 25–30. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 383 - 40403831070
Author(s): Macy, I. G. Title: Influence of food in maintaining health. Subject(s): Diet Hygienic aspect Journal Title Abbreviation: Med. Woman J. Date of Publication: 1933 Pagination: 40: 220–4. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 383 - 40403831080
Author(s): Mallannah, A. Title: A suggestion for improvement in the dietary of the Indian community to secure a higher degree of health and efficiency. Subject(s): Diet Hygienic aspect Journal Title Abbreviation: Ind. M. Gaz. Date of Publication: 1929 Pagination: 64: 199–201. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 383 - 40403831090
Author(s): Marcovici, E. E. Title: The influence of nutrition on general health; with special reference to: The average diet; Faulty diet forms; Sequels of the faulty diet (direct and indirect) The rational diet; The importance of vitamins in the normal diet. Subject(s): Diet Hygienic aspect Journal Title Abbreviation: Am. Med. Date of Publication: 1928 Pagination: 23: 826–37. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 383 - 40403831100
Author(s): Martinez Nevot, F. Title: Ideas modernas sobre la alimentación, su importancia fisiologica y patologica. Subject(s): Diet Hygienic aspect Journal Title Abbreviation: Rev. san. mil. Place of Publication: Madr. Date of Publication: 1920 Pagination: 3. ser., 10: 628; 653. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 383