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  1. 40400101010
    Author(s):Arup, P.
    Title:The analysis and composition of vegetable parchment used for packing dairy products.
    Subject(s):Dairy products
    Journal Title Abbreviation:Analyst
    Place of Publication:Lond.
    Date of Publication:1931
    Pagination:56: 149–61.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 10
  2. 40400101020
    Author(s):Breed, R. S.
    Title:Examination of dairy and food products.
    Subject(s):Dairy products
    Journal Title Abbreviation:Am. J. Pub. Health
    Date of Publication:1937
    Pagination:27: suppl. 111–3.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 10
  3. 40400101030
    Author(s):Breed, R. S.
    Dotterrer, W. D.
    Title:The pasteurization of dairy byproducts.
    Subject(s):Dairy products
    Journal Title Abbreviation:J. Bact.
    Place of Publication:Balt.
    Date of Publication:1916
    Pagination:1: 106.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 10
  4. 40400101040
    Author(s):Crumbine, S. J.
    Title:Epidemics from infected milk, ice cream, and cheese in 1932.
    Subject(s):Dairy products
    Journal Title Abbreviation:Proc. Conf. Health Author. N. America
    Date of Publication:1933
    Pagination:48: 79.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 10
  5. 40400101050
    Author(s):Dantec, P.
    Title:Les laits, beurres, crêmes et fromages de Cameroun.
    Subject(s):Dairy products
    Journal Title Abbreviation:Ann. méd. pharm. col.
    Place of Publication:Par.
    Date of Publication:1935
    Pagination:33: 1051–6.
    Language:French
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 10
  6. 40400101060
    Title:Extraneous matter in butter.
    Subject(s):Dairy products
    Journal Title Abbreviation:Month. Bull. Indiana Div. Pub. Health
    Date of Publication:1934
    Pagination:37: 94.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 10
  7. 40400101070
    Author(s):García, C. M.
    Title:El nuevo reglamento de la leche y sus productos derivados.
    Subject(s):Dairy products
    Journal Title Abbreviation:Crón. méd. quir. Habana
    Date of Publication:1934
    Pagination:60: 514–25.
    Language:Spanish
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 10
  8. 40400101080
    Author(s):García, C. M.
    Title:Temario de un curso teórico-práctico elemental de leche y productos derivados, en diez lecciones.
    Subject(s):Dairy products
    Journal Title Abbreviation:Crón. méd. quir. Habana
    Date of Publication:1935
    Pagination:61: 175–8.
    Language:Spanish
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 10
  9. 40400101090
    Author(s):Gershenfeld, L.
    Title:Useful milk products and milk preparations.
    Subject(s):Dairy products
    Journal Title Abbreviation:Am. J. Pharm.
    Date of Publication:1932
    Pagination:104: 540.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 10
  10. 40400101100
    Author(s):Glien, H.
    Title:Fortschritte in der Rahmbehandlung.
    Subject(s):Dairy products
    Journal Title Abbreviation:Molkerei Ztg
    Date of Publication:1910
    Pagination:20: 255.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 4/Page 10
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