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Author(s): Slavich, E. Torrini, A. Title: Aspetti particolari del ricambio proteico in soggetti normoglicemici e iperglicemici a digiuno e dopo carico di glucosio. Subject(s): Diabetes mellitus Diet: Food tolerance, carbohydrate Journal Title Abbreviation: Arch. sc. med. Place of Publication: Tor. Date of Publication: 1937 Pagination: 63: 45–70. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 272 - 40402721260
Author(s): Tarsitano, A. Title: Rilievi pratici desunti dallo studio comparativo delle curve glicemiche da glucosio, da levulosio, da saccarosio e da sorbite, nei diabetici e negli epatopazienti. Subject(s): Diabetes mellitus Diet: Food tolerance, carbohydrate Journal Title Abbreviation: Fol. med. Place of Publication: Nap. Date of Publication: 1937 Pagination: 23: 3–18. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 272 - 40402721320
Author(s): Cantoni, O. Fossati, F. Title: Curve lipemiche e chetonemiche de carico lipidico in individui normali ed in diabetici. Subject(s): Diabetes mellitus Diet: Food tolerance, lipid Journal Title Abbreviation: Arch. stud. fisiopat. ricambio Date of Publication: 1936 Pagination: 4: 3–28. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 272 - 40402721340
Author(s): Monasterio, G. Title: Influenza dei lipidi alimentari sul ricambio lipidico, glicidico ed energetico nel diabete mellito. Subject(s): Diabetes mellitus Diet: Food tolerance, lipid Journal Title Abbreviation: Rass. fisiopat. Date of Publication: 1937 Pagination: 9: 429–44. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 272 - 40402721380
Author(s): Cabrini, S. Title: La glicemia da carne nei diabetici. Subject(s): Diabetes mellitus Diet: Food tolerance, protid Journal Title Abbreviation: Arch. stud. fisiopat. ricambio Date of Publication: 1933 Pagination: 1: 469–518, 2 ch. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 272 - 40402721390
Author(s): Cassano, C. Title: Aminoacidemia alimentare e coefficiente glucosio; aminoacidi nel diabete mellito. Subject(s): Diabetes mellitus Diet: Food tolerance, protid Journal Title Abbreviation: Riforma med. Date of Publication: 1932 Pagination: 48: 394. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 272 - 40402721400
Author(s): Farmachidis, C. Title: Regime carneo e glicosuria nei diabetici. Subject(s): Diabetes mellitus Diet: Food tolerance, protid Journal Title Abbreviation: Riforma med. Date of Publication: 1925 Pagination: 41: 484–7. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 272 - 40402721410
Author(s): Levi, L. Franchi, G. Title: Ricerche sulla proteinemia da carico alimentare protico nel sano e nel diabetico. Subject(s): Diabetes mellitus Diet: Food tolerance, protid Journal Title Abbreviation: Rass. ter. pat. clin. Date of Publication: 1936 Pagination: 8: 219–38. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 272 - 40402721630
Author(s): Battistini, S. Cossu, B. Title: La prova di carico con galattosio nei diabetici. Subject(s): Diabetes mellitus Diet: Glucose substitutes Journal Title Abbreviation: Minerva med. Place of Publication: Tor. Date of Publication: 1932 Pagination: 23: pt 2, 720–6. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 272 - 40402721640
Author(s): Battistini, S. Herlitzka, L. Title: Sulla tolleranza verso il galattosio nel diabete normoglicemico e nel diabete pancreatico. Subject(s): Diabetes mellitus Diet: Glucose substitutes Journal Title Abbreviation: Minerva med. Place of Publication: Tor. Date of Publication: 1933 Pagination: 24: pt 2, 762–5. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 4/Page 272