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- 40509361040
Author(s): Berlitzer, V. A. Title: [Problems of a new scheme of fermentation] Subject(s): Fermentation Journal Title Abbreviation: Usp. sovrem. biol. Date of Publication: 1936 Pagination: 5: 709–23. Language: Russian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 936 - 40509361050
Author(s): von Euler, H. Myrbäck, K. Title: Gärungsprobleme. Subject(s): Fermentation Journal Title Abbreviation: Zschr. physiol. Chem. Date of Publication: 1929 Pagination: 181: 1–14. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 936 - 40509361060
Author(s): Kuhn, R. Title: Ueber Spezifität der Enzyme zu stereoisomeren Zuckern; die Affinität der Enzyme zu stereoisomeren Zuckern. Subject(s): Fermentation Journal Title Abbreviation: Zschr. physiol. Chem. Date of Publication: 1923 Pagination: 127: 234–42. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 936 - 40509361070
Author(s): Schoen, M. Title: La théorie pasteurienne de la fermentation à la lumière de quelques faits nouveaux. Subject(s): Fermentation Journal Title Abbreviation: Bull. Inst. Pasteur Place of Publication: Par. Date of Publication: 1926 Pagination: 24: 1; 50. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 936 - 40509361080
Author(s): Sobotka, H. Reiner, M. Title: Selective fermentation. Subject(s): Fermentation Journal Title Abbreviation: Biochem. J. Place of Publication: Lond. Date of Publication: 1930 Pagination: 24: 926; 1783. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 936 - 40509361090
Author(s): Weichherz, J. Nord, F. F. Title: Kinetische und moleküldynamische Betrachtungen zum Gärungsproblem. Subject(s): Fermentation Journal Title Abbreviation: Protoplasma Place of Publication: Lpz. Date of Publication: 1930 Pagination: 10: 41–52. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 936 - 40509361110
Author(s): Cozic, M. Title: Oxydation et réductions déterminées par Acetobacter xylinum. Subject(s): Fermentation acetic Journal Title Abbreviation: C. rend. Acad. sc. Date of Publication: 1933 Pagination: 196: 1740. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 936 - 40509361120
Author(s): Molinari, E. Title: Ueber die biochemische Dismutation nebst Untersuchungen über die Essiggärung. Subject(s): Fermentation acetic Journal Title Abbreviation: Biochem. Zschr. Date of Publication: 1929–30 Pagination: 216: 187–215. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 936 - 40509361130
Author(s): Mosel, H. Title: Untersuchungen über Essiggärung und Oxydation höherer Alkohole in zuckerfreier Nährlösung. Subject(s): Fermentation acetic Journal Title Abbreviation: Zbl. Bakt. Pagination: 2. Abt. Date of Publication: 1932–33 Pagination: 87: 193–229. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 936 - 40509361140
Author(s): Quéré, H. Title: Inhibition de la croissance et du métabolisme chez les ferments acétiques. Subject(s): Fermentation acetic Journal Title Abbreviation: C. rend. Soc. biol. Date of Publication: 1932 Pagination: 110: 958. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 5/Page 936