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  1. 40904471010
    Subject(s):Lactose Fermentation
    Cross Reference(s):See also Bacteria, Metabolism
    See also Lactase
    See also Lactic ferment
    See also Milk, Fermentation
    Language:English
    Type of Resource:CrossReference
    Series/Volume/Page:Series 4/Volume 9/Page 447
  2. 40904471020
    Author(s):Fothergill, L. D.
    Krakower, C. A.
    Freeman, D.
    Title:The pathogenic significance of late lactose-fermenting coli-like bacilli.
    Subject(s):Lactose Fermentation
    Journal Title Abbreviation:J. Pediat.
    Place of Publication:S. Louis
    Date of Publication:1936
    Pagination:9: 23–41.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 9/Page 447
  3. 40904471030
    Author(s):Hitchner, E. R.
    Donagan, E. A.
    Alpert, S.
    Title:A comparison of the biological activities of certain slow lactose-fermenting bacteria and of rapidly fermenting strains derived from them.
    Subject(s):Lactose Fermentation
    Journal Title Abbreviation:J. Bact.
    Place of Publication:Balt.
    Date of Publication:1938
    Pagination:36: 260.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 9/Page 447
  4. 40904471040
    Author(s):Hofmann, E.
    Title:Die β-Glykosidase der Milchzuckerhefen.
    Subject(s):Lactose Fermentation
    Journal Title Abbreviation:Biochem. Zschr.
    Date of Publication:1932
    Pagination:256: 462–74.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 9/Page 447
  5. 40904471050
    Author(s):Mundt, J. O.
    Hitchner, E. R.
    Title:The effect of certain cultural procedures on the rate of lactose utilization by slow lactose-fermenting bacteria.
    Subject(s):Lactose Fermentation
    Journal Title Abbreviation:J. Bact.
    Place of Publication:Balt.
    Date of Publication:1940
    Pagination:39: 14.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 9/Page 447
  6. 40904471060
    Author(s):Neuberg, C.
    Hofmann, E.
    Title:Ueber die Hydrolyse des Milchzuckers durch Fermente aus Leber und Niere.
    Subject(s):Lactose Fermentation
    Journal Title Abbreviation:Biochem. Zschr.
    Date of Publication:1935
    Pagination:281: 431–7.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 9/Page 447
  7. 40904471070
    Author(s):Rogers, L. A.
    Whittier, E. O.
    Title:The commercial fermentation of lactose in whey to lactic acid.
    Subject(s):Lactose Fermentation
    Journal Title Abbreviation:J. Bact.
    Place of Publication:Balt.
    Date of Publication:1940
    Pagination:39: 88.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 9/Page 447
  8. 40904471080
    Author(s):Schaut, G. G.
    Title:Delayed lactose fermentation.
    Subject(s):Lactose Fermentation
    Journal Title Abbreviation:Am. J. Pharm.
    Date of Publication:1943
    Pagination:115: 17–22.
    Language:English
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 9/Page 447
  9. 40904471090
    Author(s):Sommerfeld, E.
    Title:Ueber laktatische Milchzuckerspaltung.
    Subject(s):Lactose Fermentation
    Journal Title Abbreviation:Zschr., vergl. Physiol.
    Date of Publication:1935
    Pagination:22: 414–30.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 9/Page 447
  10. 40904471100
    Author(s):Vandevelde, A. J. J.
    Title:Ueber Milchzucker zerstörende Enzyme in der Milch.
    Subject(s):Lactose Fermentation
    Journal Title Abbreviation:Biochem. Zschr.
    Date of Publication:1908
    Pagination:11: 61–6.
    Language:German
    Type of Resource:Analytic
    Series/Volume/Page:Series 4/Volume 9/Page 447
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