documents selected.
Actions
- 41103901070
Author(s): Karpovich, P. V. Title: Physical fitness for convalescents. Subject(s): [Military Section] Convalescent Air Force Pagination: 13p. Place of Publication: Randolph Field Date of Publication: 1944 Size: 27cm. Note(s): Forms Rep. No. 1, Proj. No. 224, U. S. Air Force School Aviat. M. Language: English Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 390 - 41103901080
Author(s): United States. War Department. Army Air Forces Title: Information letter; Army air forces convalescent-rehabilitation training program. Subject(s): [Military Section] Convalescent Air Force Place of Publication: Wash. Pagination: No. 1 Date of Publication: 1943– Language: English Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 390 - 41103901180
Author(s): Böhm, M. Title: Die Genesungs-Kompagnie; eine Anleitung zum Dienst in der Genesungs-Kompagnie der Ersatz-Truppenteile und in der Leichtkranken-Abteilung der Lazarette. Subject(s): [Military Section] Convalescent company Pagination: 32p. Place of Publication: Berl. Date of Publication: 1915 Size: 12°. Language: German Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 390 - 41103901330
Author(s): Germany. Luftwaffe Title: [Luftwaffen-Druckvorschrift] L. Dv. 86a: Kleines Feldkochbuch für behelfsmässiges Kochen. Subject(s): [Military Section] Cook book Pagination: 48p. Place of Publication: Berl. Date of Publication: 1942 Size: 14 ½cm. Language: German Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 390 - 41103901340
Author(s): Germany. Luftwaffe Title: [Luftwaffen-Druckvorschrift] L. Dv. 86c: Zubereitung der Startverpflegung. Subject(s): [Military Section] Cook book Pagination: 32p. Place of Publication: Berl. Date of Publication: 1943 Size: 15cm. Language: German Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 390 - 41103901350
Author(s): Germany. Oberkommando des Heeres Title: [Heeres-Druckvorschrift] H. Dv. 86: Feldkochbuch. Subject(s): [Military Section] Cook book Pagination: 124p. Place of Publication: Berl. Date of Publication: 1941 Size: 15cm. Language: German Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 390 - 41103901360
Author(s): United States. Navy Department. Bureau of Supplies and Accounts Title: The cook book of the United States Navy. Rev. 1944. Subject(s): [Military Section] Cook book Pagination: 430p. Place of Publication: Wash. Date of Publication: 1944 Size: 27 ½cm. Language: English Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 390 - 41103901390
Author(s): Eakin, R. E. Gerrard, E. Title: Vitamin content of naval flight rations as affected by their method of cooking. Subject(s): [Military Section] Cooking Pagination: 7 l. Place of Publication: Bethesda Date of Publication: 1943 Size: 26 ½cm. Note(s): Forms Rep. No. 1, Res. Proj. X–169, U. S. Nav. M. Res. Inst. Language: English Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 390 - 41103901400
Author(s): United States. War Department Title: Technical manual TM 10–405: The army cook. Subject(s): [Military Section] Cooking Pagination: 259p. Place of Publication: Wash. Date of Publication: 1942 Size: 21 ½cm. Language: English Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 390