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- 41112311010
Author(s): Vandevelde, A. J. J. Title: Unification des méthodes d'analyse du lait. Subject(s): Milk analysis Methods Journal Title Abbreviation: Rev. gén. lait Date of Publication: 1909–10 Pagination: 8: 371–8. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1231 - 41112311040
Author(s): Taylor, H. B. Title: Some physico-chemical measurements on milk. Subject(s): Milk analysis Methods, physical Journal Title Abbreviation: J. R. Soc. N. S. Wales Date of Publication: 1914 Pagination: 47: pt 2, 174–92. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1231 - 41112311050
Author(s): Zangger, H. Title: Die Verwendung neuer physikalisch-chemischer Methoden zur Milchuntersuchung vom sozial-medizinischen und physiologischen Standpunkt. Subject(s): Milk analysis Methods, physical Journal Title Abbreviation: Schweiz. Arch. Tierh. Date of Publication: 1908 Pagination: 50: 247–67. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1231 - 41112311070
Author(s): Bentivoglio, G. C. Title: Sulla valutazione dell'esame microscopico del latte (rapporto tra stato fisico-chimico del grasso e tasso proteico) Subject(s): Milk analysis Microscopy Journal Title Abbreviation: Riv. clin. pediat. Date of Publication: 1933 Pagination: 31: 3–23. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1231 - 41112311080
Author(s): Höyberg, H. M. Title: Die mikroskopische Untersuchung der Milch als Glied der täglichen Milchkontrolle. Subject(s): Milk analysis Microscopy Journal Title Abbreviation: Molkereiztg Date of Publication: 1909 Pagination: 19: 218. Reference Note: Also Zschr. Fleisch Milchhyg., 1909, 19: 277–80. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1231 - 41112311090
Author(s): Karsten, A. Title: Les nouveaux microscopes à la chambre photographiques; les progrès qu'ils permettent de réaliser dans l'examen du lait et des produits laitiers. Subject(s): Milk analysis Microscopy Journal Title Abbreviation: Lait Date of Publication: 1937 Pagination: 17: 337–47. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1231 - 41112311100
Author(s): Langeron, M. C. P. Title: Examen du lait. Subject(s): Milk analysis Microscopy In Note: In his Précis d. microsc.7. éd.Par.19491145. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1231 - 41112311110
Author(s): Loth, R. Title: Les malpropretés visibles du lait; leur examen microscopique. Subject(s): Milk analysis Microscopy Journal Title Abbreviation: Lait Date of Publication: 1930 Pagination: 10: 655; 812, 4 pl. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1231 - 41112311130
Author(s): Bouin, M. Title: La constante moléculaire approchée. Subject(s): Milk analysis Molecular constant Journal Title Abbreviation: C. rend. Soc. biol. Date of Publication: 1921 Pagination: 85: 1089. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1231 - 41112311140
Author(s): Cattelain, E. Bliecq, L. Title: Des méthodes actuellement utilisées pour caractériser le mouillage des laits, et en particulier de la constante moléculaire simplifiée. Subject(s): Milk analysis Molecular constant Journal Title Abbreviation: J. pharm, chim. Place of Publication: Par. Date of Publication: 1928 Pagination: 8. ser., 8: 455; 510. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1231