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- 30712841060
Author(s): Goy, S. Title: Ueber einige amerikanische Milchpulver. Subject(s): Milk (Dried and powdered) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel Place of Publication: Berl. Date of Publication: 1913 Pagination: xxv, 445–448. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1284 - 30712841070
Author(s): Griebel, C. Title: Ueber eine eigenartige Trockenmilchform. Subject(s): Milk (Dried and powdered) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel Place of Publication: Berl. Date of Publication: 1916 Pagination: xxxii, 445–447. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1284 - 30712841090
Author(s): Hueppe, F. Title: Ueber Trockenmilch. Subject(s): Milk (Dried and powdered) Journal Title Abbreviation: Centralbl. f. Bakteriol. [etc.] Pagination: 1. Abt. Place of Publication: Jena Date of Publication: 1912 Pagination: lxiv, Orig., 34–44. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1284 - 30712841110
Author(s): Kühl, H. Title: Trockenmilchpräparate. Subject(s): Milk (Dried and powdered) Journal Title Abbreviation: Hyg. Rundschau Place of Publication: Berl. Date of Publication: 1913 Pagination: xxiii, 709–713. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1284 - 30712841260
Author(s): Splittgerber, A. Title: Ueber die Bestimmung der Trockensubstanz der Milch. Subject(s): Milk (Dried and powdered) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel Place of Publication: Berl. Date of Publication: 1911 Pagination: xxii, 583–599. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1284 - 30712841270
Author(s): Splittgerber, A. Title: Studium über die Trockensubstanz der Milch. Subject(s): Milk (Dried and powdered) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel Place of Publication: Berl. Date of Publication: 1912 Pagination: xxiv, 493–507. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1284 - 30712841290
Author(s): Stepp, W. Title: Zur Frage der Verwertung der Trockenmilch vom Standpunkte der Vitaminlehre aus. Subject(s): Milk (Dried and powdered) Journal Title Abbreviation: Med. Klin. Place of Publication: Berl. Date of Publication: 1921 Pagination: xvii, 287. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1284 - 30712841310
Author(s): Strunk, H. Title: Ueber Trockenmilch. Subject(s): Milk (Dried and powdered) Journal Title Abbreviation: Arbeiten a. d. hyg.-chem. Untersuchungsstellen Pagination: iii Date of Publication: 1909 Pagination: 13–25. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1284 - 30712841330
Author(s): Tillmans, J. Strohecker, R. Title: Ueber Krause-Milchpulver. Subject(s): Milk (Dried and powdered) Journal Title Abbreviation: Ztschr. f. Untersuch. d. Nahrungs- u. Genussmittel Place of Publication: Berl. Date of Publication: 1924 Pagination: xlvii, 377–420. Language: German Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 7/Page 1284 - 30712841380
Author(s): Bauer, J. Title: Die Methodik der biologischen Milchuntersuchung; nebst einem Geleitwort von A. Schlossmann. Subject(s): Milk (Examination of) Place of Publication: Stuttgart Date of Publication: 1913 Size: 8°. Language: German Type of Resource: Monograph Series/Volume/Page: Series 3/Volume 7/Page 1284