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- 21008681010
Author(s): Laxa, O. Title: Vyšetřování a posuzování mléka na základě rychlých method. Subject(s): Milk (Examination of) Journal Title Abbreviation: Časop. p. veŕej. zdravot. Place of Publication: Praha Date of Publication: 1900–1901 Pagination: ii, 142–149. Note(s): [The examination and judging of milk by rapid methods] Language: Czech Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 868 - 21008681020
Author(s): Lezé, R. Hilsont, E. Title: Essai des laits par la présure. Subject(s): Milk (Examination of) Journal Title Abbreviation: Compt. rend. Acad. d. sc. Place of Publication: Par. Date of Publication: 1894 Pagination: cxviii, 1069–1071. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 868 - 21008681030
Author(s): Lorenzelli, E. Title: A proposito di alcuni esami di latte di vacca. Subject(s): Milk (Examination of) Journal Title Abbreviation: Rendic. d. Ass. med.-chir. di Parma Date of Publication: 1904 Pagination: v, 103–108. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 868 - 21008681040
Author(s): Louïse. Riquier Title: Calcul de l'écrémage et du mouillage dans les analyses de lait. Subject(s): Milk (Examination of) Journal Title Abbreviation: Compt. rend. Acad. d. sc. Place of Publication: Par. Date of Publication: 1901 Pagination: cxxxii, 992–995. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 868 - 21008681050
Author(s): Louïse. Riquier Title: Sur le calcul de l'écrémage et du mouillage dans les analyses du lait. Subject(s): Milk (Examination of) Journal Title Abbreviation: Compt. rend. Acad. d. sc. Place of Publication: Par. Date of Publication: 1903 Pagination: cxxxvi, 122. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 868 - 21008681060
Author(s): Lythgoe, H. C. Title: A rapid method for the detection of aniline orange in milk. Subject(s): Milk (Examination of) Journal Title Abbreviation: J. Am. Chem. Soc. Place of Publication: Easton. Pa. Date of Publication: 1900 Pagination: xxii, 813. Language: English Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 868 - 21008681070
Author(s): Macdougald, G. D. Title: Some notes on milk analysis. Subject(s): Milk (Examination of) Journal Title Abbreviation: San. Jour. Place of Publication: Glasgow Date of Publication: 1887 Pagination: n. s., xi, 306–308. Language: English Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 868 - 21008681080
Author(s): Magnan, T. Title: Considérations sur la richesse du lait pur en extrait sec et sur son mouillage. Subject(s): Milk (Examination of) Journal Title Abbreviation: Bull. Soc. centr. de méd. vét. Place of Publication: Par. Date of Publication: 1903 Pagination: n. s., xxi, 334–339. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 868 - 21008681090
Author(s): Marcas, L. Title: Contribution à l'étude des laits à ascension lente. Subject(s): Milk (Examination of) Journal Title Abbreviation: Rev. gén. du lait Place of Publication: Lierre Date of Publication: 1903–4 Pagination: iii, 361–368. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 868 - 21008681100
Author(s): de Marzo, V. Title: Latte crudo e sterilizzato; reazioni cromatiche per riconoscerli in rapporto principalmente all' igiene ed alla polizia sanitaria. Subject(s): Milk (Examination of) Journal Title Abbreviation: Med. ital. Place of Publication: Napoli Date of Publication: 1904 Pagination: ii, 465–480. Language: Italian Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 868