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  1. 21008691080
    Author(s):Wichmann, J. V.
    Subject(s):Milk (Examination of, Apparatus and instruments for)
    Journal Title Abbreviation:Ugesk. f. Læger
    Place of Publication:Københ.
    Date of Publication:1900
    Pagination:5. R., vii, 745–747.
    Note(s):[The milk thermophore]
    Type of Resource:Analytic
    Series/Volume/Page:Series 2/Volume 10/Page 869
  2. 21008691190
    Author(s):Zoffmann, A.
    Title:Mælkens Syrning og Bakteriernes Betydning i Mejeriet. En praktisk Vejledning for Mejerister. Indhold: Pakning af Syrningspanden-Syrningen, Syrningsprocessen, Tilberedning af Syrevækker-Syrningsapparatet.
    Subject(s):Milk (Ferments and fermentation of)
    Place of Publication:Kjøbenhavn
    Date of Publication:1892
    Note(s):[The souring of milk, and the importance of bacteria in dairies. Practical guide to dairymen]
    Type of Resource:Monograph
    Series/Volume/Page:Series 2/Volume 10/Page 869