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- 21008651010
Author(s): Cazeneuve, P. Haddon, E. Title: Sur les causes de la coloration et de la coagulation du lait par la chaleur; formation d'acide formique aux dépens de la lactose. Subject(s): Milk (Coagulation of) Journal Title Abbreviation: Lyon méd. Date of Publication: 1895 Pagination: lxxix, 345–348. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 865 - 21008651020
Author(s): Chanoz Doyon, M. Title: Phénomène thermique pendant la coagulation du lait. Subject(s): Milk (Coagulation of) Journal Title Abbreviation: Compt. rend. Soc. de biol. Place of Publication: Par. Date of Publication: 1900 Pagination: 11. s., 451–453. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 865 - 21008651030
Author(s): Chanoz Doyon, M. Title: La coagulation du lait sous l'influence de la présure s'accompagne-t-elle d'un phénomène électrique? Subject(s): Milk (Coagulation of) Journal Title Abbreviation: Compt. rend. Soc. de biol. Place of Publication: Par. Date of Publication: 1900 Pagination: 496. Reference Note: Also [Abstr.]: Lyon méd., 1900, xciv, 335. Also: J. de physiol. et de path. gén., Par., 1900, ii, 513–518. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 865 - 21008651040
Author(s): Chanoz Doyon, M. Title: Phénomènes électriques pendant la coagulation du lait et du sang (à propos des observations de Raphaël Dubois). Subject(s): Milk (Coagulation of) Journal Title Abbreviation: Compt. rend. Soc. de biol. Place of Publication: Par. Date of Publication: 1900 Pagination: 11. s., ii, 629. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 865 - 21008651050
Author(s): Dubois, R. Title: À propos de deux communications sur les phénomènes électriques accompagnant la coagulation du sang et celle du lait, présentées par MM. Chanoz et Doyon; réponse. Subject(s): Milk (Coagulation of) Journal Title Abbreviation: Compt. rend. Soc. de biol. Place of Publication: Par. Date of Publication: 1900 Pagination: 534. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 865 - 21008651060
Author(s): Dubois, R. Title: Phénomènes électriques pendant la coagulation du lait (à propos des conclusions de MM. Chanoz et Doyon). Subject(s): Milk (Coagulation of) Journal Title Abbreviation: Compt. rend. Soc. de biol. Place of Publication: Par. Date of Publication: 1900 Pagination: 673. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 865 - 21008651110
Author(s): Gley, E. Title: Influence de la peptone sur la coagulation du lait par la présure. Subject(s): Milk (Coagulation of) Journal Title Abbreviation: Compt. rend. Soc. de biol. Place of Publication: Par. Date of Publication: 1896 Pagination: 10. s., iii, 591–594. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 865 - 21008651430
Author(s): Cassedebat, P. A. Title: Sur les altérations du lait concentré. Subject(s): Milk (Condensed) Journal Title Abbreviation: Rev. d'hyg. Place of Publication: Par. Date of Publication: 1892 Pagination: xiv, 749–761. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 865 - 21008651470
Author(s): Flamain Title: Note sur le lait concentré. Subject(s): Milk (Condensed) Journal Title Abbreviation: Normandie méd. Place of Publication: Rouen Date of Publication: 1893 Pagination: viii, 57–61. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 865 - 21008651590
Author(s): Bertrand, L. Klynens, J. Title: La cryoscopie du lait; essai sur l'étude de la falsification du lait à Anvers. Subject(s): Milk (Cryoscopy of) Journal Title Abbreviation: Ann. Soc. méd.-chir. d'Anvers Date of Publication: 1904 Pagination: ix, 31–37. Language: French Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 865