documents selected.
- 21008691420
Author(s): Kabrhel, G. Title: O fermentu kyseliny mléčné v mléce. Subject(s): Milk (Ferments and fermentation of) Journal Title Abbreviation: Časop. lék. česk. Place of Publication: v Praze Date of Publication: 1889 Pagination: xxviii, 939; 962. Note(s): [The ferments of lactic acid in milk] Reference Note: Also, transl.: Allg. Wien. med. Ztg., 1889, xxxiv, 605; 619. Language: Czech Type of Resource: Analytic Series/Volume/Page: Series 2/Volume 10/Page 869