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  1. 30401421010
    Author(s):Conn, Herbert William, [1859–1917]
    Title:Agricultural bacteriology; a study of the relation of bacteria to agriculture with special reference to the bacteria in the soil, in water, in the dairy, in miscellaneous farm products and in plants and domestic animals.
    Pagination:2. ed. x, 331 pp.
    Place of Publication:Philadelphia
    Publisher:P. Blakiston's Son & Co.
    Date of Publication:1909
    Size:8°.
    Language:English
    Type of Resource:Monograph
    Series/Volume/Page:Series 3/Volume 4/Page 142
  2. 30401421020
    Author(s):Conn, Herbert William, [1859–1917]
    Title:Agricultural bacteriology; a study of the relation of bacteria to agriculture with special reference to the bacteria in the soil, in water, in the dairy, in miscellaneous farm products and in plants and domestic animals.
    Additional Title:Nociones de microbiología aplicada á la agricultura, la industria, la medicina, etc. Traducida del inglés al español por el Dr. Antonio Soler
    Pagination:189 pp.
    Place of Publication:Nueva York
    Publisher:D. Appleton & Cía.
    Date of Publication:1902
    Size:12°.
    Language:Spanish
    Type of Resource:Monograph
    Series/Volume/Page:Series 3/Volume 4/Page 142
  3. 30401421030
    Author(s):Conn, Herbert William, [1859–1917]
    Title:Bacteria, yeasts, and molds in the home.
    Pagination:vi, 293 pp.
    Place of Publication:Boston & London
    Publisher:Ginn & Co.
    Date of Publication:1903
    Size:12°.
    Language:English
    Type of Resource:Monograph
    Series/Volume/Page:Series 3/Volume 4/Page 142
  4. 30401421040
    Author(s):Conn, Herbert William, [1859–1917]
    Title:Bacteria, yeasts, and molds in the home.
    Pagination:2. ed. vi, 295 pp.
    Place of Publication:Boston, New York, etc.
    Publisher:Ginn & Co.
    Date of Publication:1917
    Size:12°.
    Language:English
    Type of Resource:Monograph
    Series/Volume/Page:Series 3/Volume 4/Page 142
  5. 30401421050
    Author(s):Conn, Herbert William, [1859–1917]
    Title:Bacteria in milk and its products; designed for the use of students in dairying and for all others concerned in the handling of milk, butter and cheese.
    Pagination:306 pp.
    Place of Publication:Philadelphia
    Publisher:P. Blakiston's Son & Co.
    Date of Publication:1903
    Size:8°.
    Language:English
    Type of Resource:Monograph
    Series/Volume/Page:Series 3/Volume 4/Page 142
  6. 30401421060
    Author(s):Conn, Herbert William, [1859–1917]
    Title:A preliminary report on the protozoa of the fresh waters of Connecticut.
    Pagination:69 pp., 34 pl.
    Place of Publication:Hartford
    Date of Publication:1905
    Size:8°.
    Note(s):Bull. No. 2: Connecticut State Geological and Natural History Survey, Hartford.
    Language:English
    Type of Resource:Monograph
    Series/Volume/Page:Series 3/Volume 4/Page 142
  7. 30401421070
    Author(s):Conn, Herbert William, [1859–1917]
    Title:Biology, an introductory study; for use in colleges.
    Pagination:x, 425 pp.
    Place of Publication:Boston [etc.]
    Publisher:Silver, Burdett & Company
    Date of Publication:[1912]
    Size:8°.
    Language:English
    Type of Resource:Monograph
    Series/Volume/Page:Series 3/Volume 4/Page 142
  8. 30401421080
    Author(s):Conn, Herbert William, [1859–1917]
    Title:Social heredity and social evolution; the other side of eugenics.
    Pagination:vi, 348 pp.
    Place of Publication:New York, Cincinnati
    Publisher:The Abingdon Press
    Date of Publication:[1914]
    Size:8°.
    Language:English
    Type of Resource:Monograph
    Series/Volume/Page:Series 3/Volume 4/Page 142
  9. 30401421090
    Author(s):Conn, Herbert William, [1859–1917]
    Title:The story of germ life.
    Pagination:199 pp., front.
    Place of Publication:New York
    Publisher:[D. Appleton & Co.]
    Date of Publication:1915
    Size:8°.
    Language:English
    Type of Resource:Monograph
    Series/Volume/Page:Series 3/Volume 4/Page 142
  10. 30401421100
    Author(s):Conn, Herbert William, [1859–1917]
    Title:Standards for determining the purity of milk; the limit of error in bacteriological milk analysis.
    Pagination:48 pp.
    Place of Publication:Washington
    Publisher:Gov. Print. Office
    Date of Publication:1915
    Size:8°.
    Note(s):Pub. Health Rep. No. 295, Wash., 1915.
    Language:English
    Type of Resource:Monograph
    Series/Volume/Page:Series 3/Volume 4/Page 142
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