documents selected.
- 41112551550
Author(s): Bonamartini, G. Title: Studio chimico del latte che si produce nel territorio di Firenze e considerazioni igieniche. Subject(s): Milk composition [ incl. contents ] by countries: Italy Pagination: p.171–227. Place of Publication: Roma Date of Publication: 1913 Size: 23½cm. Note(s): Ann. igiene, 1913, n. ser., 23: Language: Italian Type of Resource: Monograph Series/Volume/Page: Series 4/Volume 11/Page 1255