documents selected.
- 41112981010
Author(s): Hileman, J. L. Leber, H. Title: High-temperature, short-time P and its practical application to the dairy industry. Subject(s): Milk pasteurization High-temperature-short-time method Journal Title Abbreviation: J. Milk Techn. Date of Publication: 1941 Pagination: 4: 128–37. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1298 - 41112981020
Author(s): Irwin, R. E. Title: High-temperature-short-time P. Subject(s): Milk pasteurization High-temperature-short-time method Journal Title Abbreviation: Annual Rep. Pennsylvania Ass. Dairy & Milk Insp. Date of Publication: 1933 Pagination: 9: 108–22. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1298 - 41112981030
Author(s): Keller, F. M. Title: Short-time PM, as it looks to the health officer. Subject(s): Milk pasteurization High-temperature-short-time method Journal Title Abbreviation: Food Indust. Date of Publication: 1940 Pagination: 12: No. 4, 48–50. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1298 - 41112981040
Author(s): Mattick, A. T. R. Hiscox, E. R. Title: High-temperature-short-time P; the destruction of tubercle bacilli and phosphatase in large-scale plant. Subject(s): Milk pasteurization High-temperature-short-time method Journal Title Abbreviation: Med. Off. Place of Publication: Lond. Date of Publication: 1939 Pagination: 61: 177–80. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1298 - 41112981050
Author(s): O'Daniel, V. F. Title: The problem of thermoduric bacteria in short-time high-temperature P. Subject(s): Milk pasteurization High-temperature-short-time method Journal Title Abbreviation: J. Bact. Place of Publication: Balt. Date of Publication: 1942 Pagination: 44: 387. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1298 - 41112981060
Author(s): Starnes, M. B. Title: Short-time high-temperature PM. Subject(s): Milk pasteurization High-temperature-short-time method Journal Title Abbreviation: Army Vet. Bull. Date of Publication: 1943 Pagination: 37: 24–33. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1298 - 41112981070
Author(s): Supplee, G. C. Jensen, O. G. Title: The instantaneous heat treatment of milk. Subject(s): Milk pasteurization High-temperature-short-time method Journal Title Abbreviation: J. Milk Techn. Date of Publication: 1941 Pagination: 4: 5–17. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1298 - 41112981080
Author(s): Vieira Marques, F. Title: P de leite á alta temperatura. Subject(s): Milk pasteurization High-temperature-short-time method Journal Title Abbreviation: Arq. saúde púb. Place of Publication: Belo Horiz. Date of Publication: 1933 Pagination: 1: 17–20. Language: Spanish Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1298 - 41112981090
Author(s): Yale, M. W. Title: La P à température élevée de courte durée aux Etats-Unis. Subject(s): Milk pasteurization High-temperature-short-time method Journal Title Abbreviation: Lait Date of Publication: 1935 Pagination: 15: 466; passim. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1298 - 41112981100
Author(s): Göransson, R. N. Title: Les pionniers de la P. Subject(s): Milk pasteurization History Journal Title Abbreviation: Lait Date of Publication: 1927 Pagination: 7: 701–8. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 11/Page 1298