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Author(s): Abbott, J. S. Title: Margarine; a tasty, wholesome table fat produced by churning highly refined oils in ripened, pasteurized milk. Subject(s): Margarin Journal Title Abbreviation: Food Facts Place of Publication: Los Ang. Date of Publication: 1927 Pagination: 3: No. 2, 20–4. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 10/Page 299 - 41002991100
Author(s): Drummond, J. C. Title: Margarine. Subject(s): Margarin Journal Title Abbreviation: Nature Place of Publication: Lond. Date of Publication: 1940 Pagination: 145: 53–5. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 10/Page 299 - 41002991110
Author(s): Fendler, G. Title: Ueber das Bräunen und Schäumen von Butter und Margarine beim Braten. Subject(s): Margarin Journal Title Abbreviation: Arb. Pharm. Inst. Berlin Date of Publication: (1904) 1905 Pagination: 2: 239–43. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 10/Page 299 - 41002991120
Author(s): Gerum, J. Title: Was ist ungesalzene Margarine? Subject(s): Margarin Journal Title Abbreviation: Zschr. Untersuch. Nahrungsmitt. Date of Publication: 1924 Pagination: 47: 355–57 Date of Publication: 1925 Pagination: 50: 69–75. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 10/Page 299 - 41002991130
Author(s): Gronover, A. Bolm, F. Title: Ueber die Homogenität der Margarine. Subject(s): Margarin Journal Title Abbreviation: Zschr. Untersuch. Nahrungsmitt. Date of Publication: 1922 Pagination: 44: 340–44. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 10/Page 299 - 41002991140
Author(s): Jacobsen, H. C. Title: Researches on and means to prevent rancidity of vegetable margarine. Subject(s): Margarin Journal Title Abbreviation: Fol. microb. Place of Publication: Delft Date of Publication: 1918 Pagination: 5: 94–102. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 10/Page 299 - 41002991150
Title: Margarines. Subject(s): Margarin Journal Title Abbreviation: Ann. pharm. Place of Publication: Louvain Date of Publication: 1901 Pagination: 7: 115. Language: French Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 10/Page 299 - 41002991160
Author(s): Taylor, D. M. Title: Meet margarine. Subject(s): Margarin Journal Title Abbreviation: Trained Nurse Date of Publication: 1943 Pagination: 110: 263–6. Language: English Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 10/Page 299 - 41002991180
Author(s): Arnold, W. Title: Ueber Margarinen und deren Butterfettgehalt. Subject(s): Margarin Analysis Journal Title Abbreviation: Zschr. Untersuch. Nahrungsmitt. Date of Publication: 1914 Pagination: 27: 379–88. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 10/Page 299 - 41002991190
Author(s): Bolm, V. F. Title: Ueber den Sesamölnachweis in der Margarine. Subject(s): Margarin Analysis Journal Title Abbreviation: Zschr. Untersuch. Lebensmitt. Date of Publication: 1931 Pagination: 62: 353–7. Language: German Type of Resource: Analytic Series/Volume/Page: Series 4/Volume 10/Page 299