documents selected.
Actions
- 31012571030
Author(s): Capitan Title: Quelques observations sur les chiens et le vin à l'époque gallo-romaine. Subject(s): Wines Journal Title Abbreviation: Rev. anthrop. Place of Publication: Par. Date of Publication: 1916 Pagination: xxvi, 186–198. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1257 - 31012571040
Author(s): Carles, P. Title: Importance de l'innocuité hygiénique de l'acide sulfureux dans les vins. Subject(s): Wines Journal Title Abbreviation: Cong. internat. aliment. Place of Publication: Bruxelles Date of Publication: 1910 Pagination: (IIe Cong.), ii (Sect. 4), 49–51; 52–54. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1257 - 31012571050
Author(s): Chauvet, P. Title: Méthode de recherche de l'acide benzoique dans les vins blancs. Subject(s): Wines Journal Title Abbreviation: An falsif. et d. fraudes Place of Publication: Par. Date of Publication: 1925 Pagination: xviii, 31–33. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1257 - 31012571060
Author(s): Chelle, J.-L. Title: L'acide salicylique et l'acide benzoique dans les vins normaux. Subject(s): Wines Journal Title Abbreviation: An falsif. et d. fraudes Place of Publication: Par. Date of Publication: 1925 Pagination: 134–148. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1257 - 31012571090
Author(s): Fallot, B. Title: Le saccharose dans les vins. Subject(s): Wines Journal Title Abbreviation: An falsif. et d. fraudes Place of Publication: Par. Date of Publication: 1924 Pagination: xvii, 334–336. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1257 - 31012571120
Author(s): Ferré, M.-L. Title: Action de l'essence de moutarde sur la conservation des mouts et des vins. Subject(s): Wines Journal Title Abbreviation: An falsif. et d. fraudes. Par. Date of Publication: 1925 Pagination: xviii, 34–37. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1257 - 31012571130
Author(s): Fleury, E. Title: Recherche de l'arsenic dans les vins méthylarsinatés. Subject(s): Wines Journal Title Abbreviation: J. de pharm. et chim. Place of Publication: Par. Date of Publication: 1923 Pagination: 7. s., xxvii, 178. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1257 - 31012571170
Author(s): Gros, H. Title: Horace et le vin. Subject(s): Wines Journal Title Abbreviation: Paris méd. Date of Publication: 1920 Pagination: xxxvi (annexe), 52–54. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1257 - 31012571270
Author(s): Laborde, J. Title: Contribution à l'étude des aldéhydes du vin. Subject(s): Wines Journal Title Abbreviation: Ann. de l'Inst. Pasteur Place of Publication: Par. Date of Publication: 1917 Pagination: xxxi, 215–252. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1257 - 31012571280
Author(s): Laborde, J. Title: Méthode nouvelle de séparation et de dosage des acides lactiques, succinique et malique contenus dans les vins. Subject(s): Wines Journal Title Abbreviation: Compt. rend. Acad. d. sc. Place of Publication: Par. Date of Publication: 1917 Pagination: clxv, 793–795. Language: French Type of Resource: Analytic Series/Volume/Page: Series 3/Volume 10/Page 1257